Blood Sugar Impact of Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp
Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp has a BSI score of 0.4, indicating minimal blood sugar impact. Contains 0.2g carbs, 20.0g protein per serving. Generally suitable for diabetic meal plans. Consider portion size and individual response when planning meals.
Key Nutrients
Per 100.0g servingPeeled & deveined tail off wild caught argentinian cooked red shrimp contains 0.2g of carbs, 0.0g of sugar, 20.0g of protein, 1.0g of fat, and 0.0g of fiber per 100.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0.2g |
| Sugars | 0.0g |
| Fiber | 0.0g |
| Protein | 20.0g |
| Fat | 1.0g |
Estimated Blood Sugar Response
Peeled & deveined tail off wild caught argentinian cooked red shrimp contains 0.2g of carbs, 0.0g of sugar, and 0.0g of fiber per 100.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 100.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SHRIMP, SALT, SODIUM METABISULFITE, CITRIC ACID, SODIUM CITRATE.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
|
CITRIC ACID
|
|
🌿
Natural
|
SALT
|
|
🧪
Preservative
|
CITRIC ACID
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Crispy Breaded Shrimp With Honey Sauce & Candied Walnuts, Honey Walnut
SAFEWAY, INC.
Smoky Bbq Rub Wild Caught Keta Salmon
QUISLING MEDIA
Crispy Battered Fish Fillets, Crispy Battered
GORTON'S OF GLOUCESTER
Topped With Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon, Cajun Shrimp & Sweet Pepper
FISHPEOPLE, INC
Tilapia Tremendous With Korean Bbq Sauce
Fish Sticks
GORTON'S OF GLOUCESTER
Sesame & Seaweed Teriyaki Wild Cod, Sesame & Seaweed Teriyaki
BRISTOL SEAFOOD, INC.
Crab Flavored Seafood, Crab
SUGIYO U.S.A., INC.
Oysters Rockefeller
PHILLIPS FOODS INC
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp is a food product in the frozen fish & seafood category with a Blood Sugar Impact score of 0.4.
Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp has a Blood Sugar Impact (BSI) score of 0.4. Lower scores indicate less impact on blood glucose levels.
Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp contains 0.2g carbs, 0.0g sugars, 0.0g fiber, and 20.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Peeled & Deveined Tail Off Wild Caught Argentinian Cooked Red Shrimp compares to similar foods. You can also explore other foods in the frozen fish & seafood category for alternatives.