Blood Sugar Impact of Perfetto Dessert

This food has a moderate impact on blood sugar.

Cookies & Biscuits Vincinni Branded
BSI: 26 - Moderate Impact
g

Key Nutrients

Per 22.5g serving
Nutrient Amount
per serving
Carbs 13.8g
Sugars 9.2g
Fiber 0.5g
Protein 1.4g
Fat 4.1g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 22.5 Gg

Calories 99

% Daily Value*

Total Fat 4.1g 5%
Saturated Fat 2.5g 13%
Trans Fat 0.7g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 47.0mg 2%
Total Carbohydrates 13.8g 5%
Dietary Fiber 0.5g 2%
Total Sugars 9.2g

* 4.1g of carbohydrates not detailed in USDA data

Protein 1.4g 3%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, SUGAR, WHOLE EGG POWDER, VEGETABLE FATS, GLUCOSE SYRUP, WHEAT STARCH, SOYA FLOUR, LACTOSE, DEXTROSE, COCOA POWDER, SKIMMED MILK POWDER, BANANA POWDER, EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN), RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SALT, PRESERVATIVE (POTASSIUM SORBATE), FLAVOURINGS. COCOA COATING CONTAINS MIN. 11% COCOA SOLIDS.

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
20
Processing Level
Highly Processed
Ingredient Type Found In This Product
๐Ÿญ Added Sugar
DEXTROSE GLUCOSE SUGAR SYRUP*
๐Ÿ„ Animal Product
EGG MILK
โฌœ Filler
STARCH*
๐Ÿš High GI Carb
DEXTROSE GLUCOSE SUGAR
๐ŸŒฟ Natural
EGG MILK SALT
๐Ÿงช Preservative
PRESERVATIVE* SORBATE*
๐Ÿ’ช Protein
EGG MILK
๐Ÿฅ– Refined Carb
FLOUR*
๐Ÿง‚ Seasoning
SALT
๐Ÿ”ฌ Synthetic
PRESERVATIVE* SORBATE*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Perfetto Dessert based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
๐Ÿ„ Animal Product
๐Ÿ„ Animal Product
โฌœ Filler
๐Ÿš High GI Carb
๐Ÿš High GI Carb
๐Ÿš High GI Carb
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐Ÿงช Preservative
๐Ÿงช Preservative
๐Ÿ’ช Protein
๐Ÿ’ช Protein
๐Ÿฅ– Refined Carb
๐Ÿง‚ Seasoning
๐Ÿ”ฌ Synthetic
๐Ÿ”ฌ Synthetic

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Vincinni
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 553497

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management