Blood Sugar Impact of Primary Colors Fondant Toppers
Primary Colors Fondant Toppers has a BSI score of 62.8, indicating substantial blood sugar impact. Contains 32.0g carbs, 28.0g sugar per serving. Expected to cause significant blood sugar spike. Consider portion size and individual response when planning meals.
Key Nutrients
Per 40.0g servingPrimary colors fondant toppers contains 32.0g of carbs, 28.0g of sugar, 0.0g of protein, 5.0g of fat, and 0.0g of fiber per 40.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 32.0g |
| Sugars | 28.0g |
| Fiber | 0.0g |
| Protein | 0.0g |
| Fat | 5.0g |
Estimated Blood Sugar Response
Primary colors fondant toppers contains 80.0g of carbs, 70.0g of sugar, and 0.0g of fiber per 40.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 40.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANDY COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, WHEY, MILK, NONFAT MILK, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), SUGAR, CORN SYRUP, MALTODEXTRIN, GUM ARABIC, CELLULOSE GUM, SALT, GLYCERIN, NATURAL AND ARTIFICIAL FLAVOR, RE 40, BLUE 1, YELLOW 5.
How People Feel
Share how this food makes you feel and see what others experience.
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
SUGAR
SYRUP*
|
|
🐄
Animal Product
|
MILK
|
|
🎨
Artificial Coloring
|
YELLOW 5*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
MALTODEXTRIN
GUM*
|
|
⚗️
Functional Ingredient
|
WHEY
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
MILK
SALT
|
|
🏭
Processed
|
MALTODEXTRIN
|
|
💪
Protein
|
MILK
WHEY
|
|
🧫
Protein Isolate
|
WHEY
|
|
🥖
Refined Carb
|
MALTODEXTRIN
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
⚗️
Synthetic Additive
|
YELLOW 5*
|
Food Tags
These tags help categorize Primary Colors Fondant Toppers based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Hard Chocolate Shell
SACO FOODS, INC.
Decorating Hippity Hop Edible Confetti
KINGSTON MARKETING CO
Peppermint Candy Canes, Peppermint
ROUSE'S ENTERPRISES, INC.
Classic Caramel Dessert Sauce, Classic Caramel
PARADIGM FOODWORKS, INC.
Robert Rothschild Farm, Dessert Topping, Dark Chocolate Sauce, Dark Chocolate Sauce
CINCINNATI PRESERVING COMPANY
Diana's Dark Chocolate Real Banana Halves, 2.3 Oz, 4 Count
DIANA'S BANANAS INC.
Flower Garden Sprinkles
BRAND CASTLE, LLC
Cookie Icing Set Red & Green Icing Pouches
TARGET STORES
Bakery Crafts, Icing Decoration Party Hats
JACK GUTTMAN, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Primary Colors Fondant Toppers is a food product in the baking decorations & dessert toppings category with a Blood Sugar Impact score of 62.8.
Primary Colors Fondant Toppers has a Blood Sugar Impact (BSI) score of 62.8. Lower scores indicate less impact on blood glucose levels.
Primary Colors Fondant Toppers contains 80.0g carbs, 70.0g sugars, 0.0g fiber, and 0.0g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Primary Colors Fondant Toppers into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Primary Colors Fondant Toppers compares to similar foods. You can also explore other foods in the baking decorations & dessert toppings category for alternatives.