Blood Sugar Impact of Tangy Sauce For Meat
Tangy Sauce For Meat has a BSI score of 10.0, indicating low blood sugar impact. Contains 5.0g carbs, 3.0g sugar per serving. Good option for blood sugar management. Consider portion size and individual response when planning meals.
Key Nutrients
Per 17.0g servingTangy sauce for meat contains 5.0g of carbs, 3.0g of sugar, 0.0g of protein, 0.0g of fat, and 0g of fiber per 17.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 5.0g |
| Sugars | 3.0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
Tangy sauce for meat contains 29.4g of carbs, 17.7g of sugar, and 0.0g of fiber per 17.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 17.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, MALT VINEGAR, DISTILLED VINEGAR, SALT, RAISIN CONCENTRATE, MUSTARD FLOUR, TURMERIC, SOYBEAN OIL, SPICES, APPLE JUICE CONCENTRATE, XANTHAN GUM, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, NATURAL FLAVORS.
How People Feel
Share how this food makes you feel and see what others experience.
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
|
VINEGAR
|
|
🍭
Added Sugar
|
JUICE CONCENTRATE*
SYRUP*
|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
🌿
Natural
|
SALT
|
|
🧪
Preservative
|
VINEGAR
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Tangy Sauce For Meat based on its ingredients and effects on blood sugar levels.
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Gochujang Sauce
BRANDLESS, INC
Ponzu Citrus Seasoned Dressing & Sauce, Ponzu
KIKKOMAN SALES USA, INC.
Black Mole Paste
CANADY LABORATORIES, INC.
Sweet N' Spicy Hot Pepper Sauce
Sesame Ginger Teriyaki Sauce
STONEWALL KITCHEN LTD.
Gluten Free Teriyaki
STOCKADE BOOKS & MUSIC
Chicken Korma Simmer Sauce, Chicken Korma
CURRENT'S TACKLE
Chinese Mabotofu Sauce, Mild
HOUSE FOODS CORPORATION
Spiced Lemon Chicken Simmer Sauce, Mild
JAYDEN, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Tangy Sauce For Meat is a food product in the oriental, mexican & ethnic sauces category with a Blood Sugar Impact score of 10.0.
Tangy Sauce For Meat has a Blood Sugar Impact (BSI) score of 10.0. Lower scores indicate less impact on blood glucose levels.
Tangy Sauce For Meat contains 29.4g carbs, 17.7g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Tangy Sauce For Meat into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Tangy Sauce For Meat compares to similar foods. You can also explore other foods in the oriental, mexican & ethnic sauces category for alternatives.