Blood Sugar Impact of Chef Boyardee Pepperoni Pizzazarolli, 15 Oz
Chef Boyardee Pepperoni Pizzazarolli, 15 Oz has a BSI score of 63.2, indicating substantial blood sugar impact. Contains 36.0g carbs, 10.0g sugar, 4.1g fiber, 7.0g protein per serving. Expected to cause significant blood sugar spike. Consider portion size and individual response when planning meals.
Key Nutrients
Per 258.0g servingChef boyardee pepperoni pizzazarolli, 15 oz contains 36.0g of carbs, 10.0g of sugar, 7.0g of protein, 4.0g of fat, and 4.1g of fiber per 258.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 36.0g |
| Sugars | 10.0g |
| Fiber | 4.1g |
| Protein | 7.0g |
| Fat | 4.0g |
Estimated Blood Sugar Response
Chef boyardee pepperoni pizzazarolli, 15 oz contains 14.0g of carbs, 3.9g of sugar, and 1.6g of fiber per 258.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 258.0 GRMg
% Daily Value*
* 21.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATOES (TOMATO PUREE, WATER), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CRACKERMEAL (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN PAPRIKA, SODIUM NITRITE AND BHA, BHT, CITRIC ACID [TO PROTECT FLAVOR]), LESS THAN 2% OF: PASTEURIZED PROCESSED CHEESE (CHEDDAR AND ENZYME MODIFIED CHEDDAR [MILK, CULTURES, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT, VITAMIN A PALMITATE AND APO-CAROTENAL [COLORS]), SALT, MODIFIED CORN STARCH, DEHYDRATED ONION, CHEESE FLAVOR (GRANULAR AND PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), VITAL WHEAT GLUTEN, SOYBEAN OIL, DEHYDRATED GARLIC, SOY PROTEIN CONCENTRATE, SPICES, MEDIUM CHAIN TRIGLYCERIDES, FLAVORINGS (CONTAINS SMOKE FLAVORING AND LIPOLYZED BUTTERFAT), CITRIC ACID, OLEORESIN PAPRIKA, FLAVORINGS (INCLUDES LIPOLYZED BUTTERFAT), ACETIC ACID, SOY LECITHIN. CONTAINS: MILK, SOY, WHEAT
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
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CITRIC ACID
LACTIC ACID
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🍭
Added Sugar
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DEXTROSE
SYRUP*
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🐄
Animal Product
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CHEESE
MILK
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🎨
Artificial Coloring
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COLOR*
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🫧
Fat
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OIL*
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⬜
Filler
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STARCH*
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🍚
High GI Carb
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DEXTROSE
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🌿
Natural
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CHEESE
MILK
SALT
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🧪
Preservative
|
CITRIC ACID
LACTIC ACID
|
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💪
Protein
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CHEESE
MILK
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🥖
Refined Carb
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FLOUR*
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💦
Refined Fat
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OIL*
|
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🧂
Seasoning
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SALT
|
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⚗️
Synthetic Additive
|
COLOR*
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Food Tags
These tags help categorize Chef Boyardee Pepperoni Pizzazarolli, 15 Oz based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chef Boyardee Pepperoni Pizzazarolli, 15 Oz is a food product in the pasta/noodles category with a Blood Sugar Impact score of 63.2.
Chef Boyardee Pepperoni Pizzazarolli, 15 Oz has a Blood Sugar Impact (BSI) score of 63.2. Lower scores indicate less impact on blood glucose levels.
Chef Boyardee Pepperoni Pizzazarolli, 15 Oz contains 14.0g carbs, 3.9g sugars, 1.6g fiber, and 2.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chef Boyardee Pepperoni Pizzazarolli, 15 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chef Boyardee Pepperoni Pizzazarolli, 15 Oz compares to similar foods. You can also explore other foods in the pasta/noodles category for alternatives.