Blood Sugar Impact of Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut
This food has a moderate impact on blood sugar.
Key Nutrients
Per 25.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 14.0g |
| Sugars | 11.0g |
| Fiber | 1.0g |
| Protein | 1.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 25.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, MILK POWDER, UNSWEETENED CHOCOLATE, HEAVY CREAM, CORN SYRUP, SORBITOL, PALM OIL, PALM KERNEL OIL, HAZELNUTS, SKIM MILK, BREAKFAST COCOA, BUTTER OIL (MILK), SWEETENED CONDENSED MILK, BUTTER (UNSALTED), XYLITOL, WATER, SKIM MILK POWDER, GLYCERIN, EMULSIFIER (SOY LECITHIN), ALMOND FLOUR (ROASTED ALMONDS), NATURAL FLAVOR, STRAWBERRY POWDER, VEGETABLE OIL (SOYBEAN/COTTONSEED), CORN STARCH, RED 40 ALUMINUM LAKE, HIGH FRUCTOSE CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, NATURAL FLAVOR (SOY), DEXTRIN (CORN), INVERTASE, DARK SWEET CHERRIES, SALT, TAPIOCA STARCH, PRESERVATIVE (POTASSIUM SORBATE), GLUCOSE SYRUP (CORN), CITRIC ACID, CARNAUBA WAX, GUM ARABIC, RED 40, RED 3, YELLOW 5, YELLOW 6, BLUE 1
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍋
Acidifier
|
CITRIC ACID
|
|
🍭
Added Sugar
|
GLUCOSE
SUGAR
SYRUP*
|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🐄
Animal Product
|
CREAM
MILK
|
|
🎨
Artificial Coloring
|
RED 40*
YELLOW 5*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
STARCH*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
🍚
High GI Carb
|
GLUCOSE
SUGAR
|
|
🐌
Low Digestibility
|
XYLITOL
|
|
🌿
Natural
|
CREAM
MILK
SALT
|
|
🧪
Preservative
|
CITRIC ACID
PRESERVATIVE*
SORBATE*
|
|
💪
Protein
|
CREAM
MILK
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
🧪
Sugar Alcohol
|
XYLITOL
|
|
🔬
Synthetic
|
PRESERVATIVE*
SORBATE*
|
|
⚗️
Synthetic Additive
|
RED 40*
YELLOW 5*
|
Food Tags
These tags help categorize Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut is a food product in the chocolate category with a Blood Sugar Impact score of 24.5.
Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut has a Blood Sugar Impact (BSI) score of 24.5. Lower scores indicate less impact on blood glucose levels.
Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut contains 56.0g carbs, 44.0g sugars, 4.0g fiber, and 4.0g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Assorted Chocolate Creations, Red Velvet; Dark Chocolate; White Chocolate; Strawberry; Hazelnut compares to similar foods. You can also explore other foods in the chocolate category for alternatives.