Which food has less impact on blood sugar?
Anti Grain, Sweet Potato Flour
Maxx MountYellow Corn Meal
Iberia Foods CorporationComparing Key Nutrients
| Nutrient | Anti Grain, ... | Yellow Corn ... |
|---|---|---|
| Carbs | 23.0g | 24.0g |
| Sugars | 4.0g | 0.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 1.0g | 2.0g |
| Fat | 1.0g | 0.0g |
Estimated Blood Sugar Response
Compare Anti Grain, Sweet Potato Flour vs Yellow Corn Meal: Both have similar blood sugar impact with BSI scores of 41.5 and 45.4 respectively. Anti Grain, Sweet Potato Flour provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Anti Grain, Sweet Potato Flour
Yellow Corn Meal
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Anti Grain, Sweet Potato Flour
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 17.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SWEET POTATO
Yellow Corn Meal
Serving size 30.0 Gg
% Daily Value*
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
YELLOW CORN FLOUR, ENRICHED WITH B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND IRON (FERROUS SULFATE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Anti Grain, Sweet Pota...
Vitamins
Minerals
Yellow Corn Meal
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Anti Grain, Sweet Potato Flour Tags
Yellow Corn Meal Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Anti Grain, Sweet Potato Flour
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Report Data Issues for Yellow Corn Meal
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Anti Grain, Sweet Potato Flour has a BSI of 41.5 while Yellow Corn Meal has a BSI of 45.4. Anti Grain, Sweet Potato Flour has the lower blood sugar impact, making it potentially better for blood glucose management.
Anti Grain, Sweet Potato Flour appears to be the better choice for diabetics with a lower BSI score of 41.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Anti Grain, Sweet Potato Flour contains 82.1g of carbohydrates per 100g, while Yellow Corn Meal contains 80.0g per 100g. Yellow Corn Meal has 2.1g fewer carbs, which may result in less blood sugar impact.
Anti Grain, Sweet Potato Flour provides 7.1g of fiber per 100g, compared to 3.3g in Yellow Corn Meal. Anti Grain, Sweet Potato Flour provides 3.8g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the flours & corn meal category to find more alternatives and make additional comparisons.