Fat Free Traditional Feta Crumbled Cheese, Traditional Feta has less impact on blood sugar than Bacon And Cheddar Dip
Bacon And Cheddar Dip
Fat Free Traditional Feta Crumbled Cheese, Traditional Feta
Bacon And Cheddar Dip
Fat Free Traditional Feta Crumbled Cheese, Traditional Feta
Comparing Key Nutrients
| Nutrient | Bacon And Ch... | Fat Free Tra... |
|---|---|---|
| Carbs | 3.0g | 1.0g |
| Sugars | 1.0g | 0.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 1.0g | 7.0g |
| Fat | 5.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Bacon And Cheddar Dip
Serving size 32.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, HYDROGENATED COCONUT OIL, SOYBEAN OIL, CORN SYRUP*, WHEY PROTEIN CONCENTRATE (FROM MILK), DEFATTED SOY FLOUR, SALT, MODIFIED FOOD STARCH, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE), SODIUM CASEINATE WHEY, NATURAL FLAVOR (CONTAINS CELERY), VINEGAR, LACTIC ACID, ONION*, CHEESES* (CHEDDAR, MONTEREY JACK AND SWISS CHEESES [MILK, CULTURES, SALT, ENZYMES]), CREAM, MONOSODIUM GLUTAMATE, SUGAR, CAROB BEAN GUM, XANTHAN GUM, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, SOUR CREAM (CULTURED CREAM, NONFAT MILK), SUNFLOWER OIL, SODIUM PHOSPHATE, CANOLA OIL, CHIVES*, MOLASSES, PARSLEY*, BUTTERMILK, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SPICES, YEAST EXTRACT, YELLOW 5, ENZYME MODIFIED BUTTEROIL, YELLOW 6, ARTIFICIAL COLOR, AUTOLYZED YEAST EXTRACT.
Fat Free Traditional Feta Crumbled Cheese, Traditional Feta
Serving size 28.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FAT FREE FETA CHEESE (PASTEURIZED SKIM MILK, SALT, CHEESE CULTURE, NATURAL FLAVOR, ENZYMES, ARTIFICIAL COLOR, VITAMIN A PALMITATE), POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Bacon And Cheddar Dip
No significant vitamin or mineral data available
Fat Free Traditional F...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Bacon And Cheddar Dip
Fat Free Traditional Feta C...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Bacon And Cheddar Dip Tags
No tags available for this food
Fat Free Traditional Feta Crumbled Cheese, Traditional Feta Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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