Cheeseburger Chowder Soup, Cheeseburger Chowder

Hy Vee, Inc.
BSI Score:
37
✅ Less blood sugar impact

Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom

Sovos Brands Intermediate, Inc.
BSI Score:
24
Sovos Brands Intermediate, Inc. Branded Other Soups
Hy Vee, Inc. Branded Other Soups

Comparing Key Nutrients

Nutrient Cheeseburger... Creamy Porto...
Carbs 19.0g 13.0g
Sugars 8.0g 2.0g
Fiber 0.0g 0.9g
Protein 12.0g 3.0g
Fat 16.0g 13.0g

Estimated Blood Sugar Response

Cheeseburger Chowder Soup, Cheeseburger Chowder vs Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom comparison: Cheeseburger Chowder Soup, Cheeseburger Chowder has a high blood sugar impact (BSI 37.3) while Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom has moderate impact (BSI 24.0). Cheeseburger Chowder Soup, Cheeseburger Chowder contains 6.0g more carbs per serving. Consider Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Cheeseburger Chowder Soup, Cheeseburger Chowder

Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Cheeseburger Chow...

Creamy Portobello...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Cheeseburger Chowder Soup, Cheeseburger Chowder

Serving size 245.0 Gg

Calories 270

% Daily Value*

Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 49.0mg 16%
Sodium 1190.7mg 52%
Total Carbohydrates 19.0g 7%
Dietary Fiber 0.0g 0%
Total Sugars 8.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 249.9mg 19%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, MILK (MILK, VITAMIN D3), GROUND BEEF, PASTEURIZED PROCESSED CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, ARTIFICIAL COLOR), HASH BROWNS (POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE [TO PROMOTE COLOR RETENTION], DEXTROSE), FOOD STARCH-MODIFIED, CHEESE POWDER BLEND (WHEY SOLIDS, MILKFAT, WHEY PROTEIN CONCENTRATE, SALT, CORN SYRUP SOLIDS, NONFAT MILK, CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID), ONION, SALT, SUGAR, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN PROTEIN WITH SUNFLOWER OIL ADDED), TURMERIC POWDER (SALT, OLEORESIN TURMERIC [COLOR]), CHICKEN FAT FLAVOR (HYDROLYZED CORN GLUTEN, SALT, MALTODEXTRIN, CHICKEN FAT, SODIUM PHOSPHATE, SPICES, SUGAR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE), YEAST EXTRACT, CARROT POWDER (SALT, OLEORESIN CARROT [COLOR]), BLACK PEPPER, CARAMEL COLOR, ONION POWDER, SOY LECITHIN.

Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom

Serving size 454.0 Gg

Calories 182

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 36.3mg 12%
Sodium 649.2mg 28%
Total Carbohydrates 13.0g 5%
Dietary Fiber 0.9g 3%
Total Sugars 2.0g

* 10.1g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 31.8mg 2%
Iron 0.9mg 5%
Potassium 181.6mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, PORTOBELLO MUSHROOM, HEAVY CREAM (CREAM, MILK), WHITE MUSHROOMS, LEEKS, FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, BUTTER (CREAM, SALT), CORN STARCH, SEA SALT, GARLIC, BLACK PEPPER, THYME, BASIL, OREGANO.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Cheeseburger Chowder S...

Minerals

Calcium 10% DV
Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Creamy Portobello Mush...

Vitamins

Vitamin D 0% DV

Minerals

Calcium 1% DV
Iron 1% DV
Potassium 1% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Cheeseburger Chowder Soup, Cheeseburger Chowder Tags

Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Hy Vee, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2116192

Report Data Issues for Cheeseburger Chowder Soup, Cheeseburger Chowder

Brand Sovos Brands Intermediate, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2465587

Report Data Issues for Creamy Portobello Mushroom Slow Simmered Soup, Creamy Portobello Mushroom

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management