Which food has less impact on blood sugar?

Chicken In Mole Sauce

Juanita's Foods, Inc.
BSI Score:
14
✅ Less blood sugar impact

Oven Roasted Turkey, Oven Roasted

Hormel Foods Corporation
BSI Score:
2
Hormel Foods Corporation Branded Canned Meat
Juanita's Foods, Inc. Branded Canned Meat

Comparing Key Nutrients

Nutrient Chicken In M... Oven Roasted...
Carbs 7.0g 1.0g
Sugars 1.0g 0.0g
Fiber 0.0g 0.0g
Protein 24.0g 9.0g
Fat 6.0g 4.5g

Estimated Blood Sugar Response

Chicken In Mole Sauce vs Oven Roasted Turkey, Oven Roasted comparison: Chicken In Mole Sauce has a low blood sugar impact (BSI 13.7) while Oven Roasted Turkey, Oven Roasted has minimal impact (BSI 1.9). Chicken In Mole Sauce contains 6.0g more carbs per serving. Consider Oven Roasted Turkey, Oven Roasted for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Chicken In Mole Sauce

Oven Roasted Turkey, Oven Roasted

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Chicken In Mole S...

Oven Roasted Turk...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Chicken In Mole Sauce

Serving size 245.0 Gg

Calories 179

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 58.8mg 20%
Sodium 659.1mg 29%
Total Carbohydrates 7.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 24.0g 48%
Calcium 19.6mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHICKEN BROTH (WATER, TOMATO PASTE, LARD, CHICKEN BROTH CONCENTRATE {CHICKEN FAT, CHICKEN BROTH, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), YEAST EXTRACT, DRIED WHEY, KONJAC GUM, CORNSTARCH, FLAVORING}, MODIFIED FOOD STARCH, SPICES), CHICKEN.

Oven Roasted Turkey, Oven Roasted

Serving size 56.0 Gg

Calories 80

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 34.7mg 12%
Sodium 520.2mg 23%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 9.0g 18%
Calcium 0.0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHITE TURKEY, TURKEY BROTH, SALT, MODIFIED POTATO STARCH, SUGAR, DEXTROSE, SODIUM NITRITE.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Chicken In Mole Sauce

Vitamins

Vitamin C 1% DV
Vitamin A 57% DV

Minerals

Calcium 1% DV
Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Oven Roasted Turkey, O...

Minerals

Iron 4% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Chicken In Mole Sauce Tags

Oven Roasted Turkey, Oven Roasted Tags

No tags available for this food

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Juanita's Foods, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2455386

Report Data Issues for Chicken In Mole Sauce

Brand Hormel Foods Corporation
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2111720

Report Data Issues for Oven Roasted Turkey, Oven Roasted

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management