Which food has less impact on blood sugar?
Chocolate Squares
Dutch DelightsGourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla
Lindt & Sprungli (Schweiz) AgComparing Key Nutrients
| Nutrient | Chocolate Sq... | Gourmet Truf... |
|---|---|---|
| Carbs | 7.0g | 14.0g |
| Sugars | 4.0g | 12.0g |
| Fiber | 0.0g | 1.0g |
| Protein | 2.0g | 2.0g |
| Fat | 5.0g | 15.0g |
Estimated Blood Sugar Response
Chocolate Squares vs Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla comparison: Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla has a moderate blood sugar impact (BSI 23.9) while Chocolate Squares has low impact (BSI 12.9). Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla contains 7.0g more carbs per serving, Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla provides 1.0g more fiber. Consider Chocolate Squares for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Chocolate Squares
Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chocolate Squares
Serving size 14.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHITE COMPOUND (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN, MONOGLYCERIDES, ARTIFICIAL COLOR (TITANIUM DIOXIDE) & ARTIFICIAL FLAVOR), PEANUT BUTTER (ROASTED PEANUTS, SUGAR, PARTIALLY HYDROGENATED VEGETABLE OILS (COTTONSEED, RAPESEED & SOYBEAN), SALT), CORN SYRUP, POWDERED SUGAR, OIL, MILK CHOCOLATE (SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN & VANILLIN), CORN STARCH.
Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla
Serving size 32.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, COCOA BUTTER, CHOCOLATE, VEGETABLE OIL (COCONUT, PALM KERNEL), MILK, SKIM MILK, MILKFAT, HAZELNUTS, SOYA LECITHIN (EMULSIFIER), COCOA NIBS, BARLEY MALT POWDER, NATURAL AND ARTIFICIAL FLAVORS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chocolate Squares
Minerals
Gourmet Truffles, Milk...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chocolate Squares Tags
Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chocolate Squares has a BSI of 12.9 while Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla has a BSI of 23.9. Chocolate Squares has the lower blood sugar impact, making it potentially better for blood glucose management.
Chocolate Squares appears to be the better choice for diabetics with a lower BSI score of 12.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chocolate Squares contains 50.0g of carbohydrates per 100g, while Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla contains 43.8g per 100g. Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla has 6.3g fewer carbs, which may result in less blood sugar impact.
Chocolate Squares provides 0.0g of fiber per 100g, compared to 3.1g in Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla. Gourmet Truffles, Milk Chocolate, Extra Dark Chocolate, White Chocolate, Hazelnut, Dark Chocolate, Vanilla provides 3.1g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chocolate category to find more alternatives and make additional comparisons.