Which food has less impact on blood sugar?
Crottin Original Goat Cheese, Crottin Original
Russell Mccall's Inc.Goat Cheddar Cheese
Atalanta CorporationComparing Key Nutrients
| Nutrient | Crottin Orig... | Goat Cheddar... |
|---|---|---|
| Carbs | 1.0g | 2.0g |
| Sugars | 1.0g | 0.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 4.0g | 8.0g |
| Fat | 7.0g | 10.0g |
Estimated Blood Sugar Response
Compare Crottin Original Goat Cheese, Crottin Original vs Goat Cheddar Cheese: Both have similar blood sugar impact with BSI scores of 1.9 and 3.6 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Crottin Original Goat Cheese, Crottin Original
Goat Cheddar Cheese
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Crottin Original Goat Cheese, Crottin Original
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTEURIZED GOAT'S MILK, SALT, CHEESE CULTURES, VEGETAL RENNET.
Goat Cheddar Cheese
Serving size 30.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTEURIZED GOAT MILK, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURES, MICROBIAL ENZYME
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Crottin Original Goat ...
Minerals
Goat Cheddar Cheese
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Crottin Original Goat Cheese, Crottin Original Tags
Goat Cheddar Cheese Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Crottin Original Goat Cheese, Crottin Original
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Report Data Issues for Goat Cheddar Cheese
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Crottin Original Goat Cheese, Crottin Original has a BSI of 1.9 while Goat Cheddar Cheese has a BSI of 3.6. Crottin Original Goat Cheese, Crottin Original has the lower blood sugar impact, making it potentially better for blood glucose management.
Crottin Original Goat Cheese, Crottin Original appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Crottin Original Goat Cheese, Crottin Original contains 3.6g of carbohydrates per 100g, while Goat Cheddar Cheese contains 6.7g per 100g. Crottin Original Goat Cheese, Crottin Original has 3.1g fewer carbs, which may result in less blood sugar impact.
Crottin Original Goat Cheese, Crottin Original provides 0.0g of fiber per 100g, compared to 0.0g in Goat Cheddar Cheese. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cheese category to find more alternatives and make additional comparisons.