Which food has less impact on blood sugar?
Dinty Moore Beef Stew, 15 Oz
Hormel Foods CorporationHot No Beans Chili
Hormel Foods CorporationComparing Key Nutrients
| Nutrient | Dinty Moore ... | Hot No Beans... |
|---|---|---|
| Carbs | 17.0g | 19.0g |
| Sugars | 3.0g | 4.0g |
| Fiber | 0.9g | 3.1g |
| Protein | 10.0g | 15.0g |
| Fat | 10.0g | 12.0g |
Estimated Blood Sugar Response
Compare Dinty Moore Beef Stew, 15 Oz vs Hot No Beans Chili: Both have similar blood sugar impact with BSI scores of 31.6 and 31.2 respectively. Hot No Beans Chili contains 2.0g more carbs per serving, Hot No Beans Chili provides 2.2g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Dinty Moore Beef Stew, 15 Oz
Hot No Beans Chili
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Dinty Moore Beef Stew, 15 Oz
Serving size 236.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF STOCK, BEEF, POTATOES, CARROTS, CONTAINS 2% OR LESS OF BEEF FAT, CORN FLOUR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SALT, TOMATO PASTE, MODIFIED CORNSTARCH, POTATO STARCH, MUSHROOM EXTRACT (MUSHROOMS, MALTODEXTRIN), CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SUGAR, FLAVORING
Hot No Beans Chili
Serving size 236.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 11.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, BEEF AND PORK, TEXTURED SOY FLOUR, OATMEAL, CORN FLOUR, CHILI POWDER (CHILI PEPPERS, FLAVORING), CONTAINS 2% OR LESS OF SUGAR, MODIFIED CORNSTARCH, SALT, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, TOMATO PASTE, FLAVORING, YEAST EXTRACT, SPICES
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Dinty Moore Beef Stew,...
Vitamins
Minerals
Hot No Beans Chili
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Dinty Moore Beef Stew, 15 Oz Tags
Hot No Beans Chili Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Dinty Moore Beef Stew, 15 Oz has a BSI of 31.6 while Hot No Beans Chili has a BSI of 31.2. Hot No Beans Chili has the lower blood sugar impact, making it potentially better for blood glucose management.
Hot No Beans Chili appears to be the better choice for diabetics with a lower BSI score of 31.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Dinty Moore Beef Stew, 15 Oz contains 7.2g of carbohydrates per 100g, while Hot No Beans Chili contains 8.1g per 100g. Both foods have similar carbohydrate content.
Dinty Moore Beef Stew, 15 Oz provides 0.4g of fiber per 100g, compared to 1.3g in Hot No Beans Chili. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chili & stew category to find more alternatives and make additional comparisons.