Which food has less impact on blood sugar?
Gourmet Cookies, Snickerdoodle
P & AChocolate Cookie Hoppy Easter House Kit, Chocolate Cookie
Wilton Industries Inc.Comparing Key Nutrients
| Nutrient | Gourmet Cook... | Chocolate Co... |
|---|---|---|
| Carbs | 18.0g | 21.0g |
| Sugars | 9.0g | 14.0g |
| Fiber | 0.3g | 0.0g |
| Protein | 1.0g | 1.0g |
| Fat | 5.0g | 3.0g |
Estimated Blood Sugar Response
Gourmet Cookies, Snickerdoodle vs Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie comparison: Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie has a high blood sugar impact (BSI 41.1) while Gourmet Cookies, Snickerdoodle has high impact (BSI 34.3). Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie contains 3.0g more carbs per serving. Consider Gourmet Cookies, Snickerdoodle for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Gourmet Cookies, Snickerdoodle
Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Gourmet Cookies, Snickerdoodle
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.7g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANE SUGAR, BUTTER (CREAM), BROWN CANE SUGAR, WHITE RICE FLOUR, POTATO STARCH, WHOLE EGGS, CANOLA OIL, TAPIOCA STARCH, BROWN RICE FLOUR, CORN STARCH, XANTHAN GUM, BAKING SODA, SALT, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE), CINNAMON, CREAM OF TARTAR, SOY LECITHIN. CONTAINS LESS THAN 2% CULTURED CORN SYRUP SOLIDS AND CITRIC ACID.
Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie
Serving size 30.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHOCOLATE COOKIES: ENRICHED WHEAT FLOUR (WHEAT FLOUR. NIACIN, IRON, ASCORBIC ACID AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL), WATER, INVERT SUGAR, COCOA POWDER, BAKING SODA, NATURAL VANILLA FLAVOR. LIGHT GREEN READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW 5, BLUE 1. YELLOW READY-TO-USE ICING: SUGAR, WATER, PALM OIL SHORTENING, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, S POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW 5. WHITE READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONOAND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60. EASTER SPRINKLE MIX: SUGAR, DEXTROSE, CORN STARCH, PALM OIL, DEXTRIN, GLUCOSE SYRUP, TAPIOCA STARCH, MAGNESIUM STEARATE, GUM ARABIC, SOY LECITHIN, MICA-BASED PEARLESCENT PIGMENTS, ARTIFICIAL VANILLA FLAVOR, CONFECTIONER'S GLAZE, XANTHAN GUM, PAPRIKA, CARNAUBA WAX, TITANIUM DIOXIDE (COLOR), YELLOW 5, RED 3, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1, YELLOW 6, BLUE 1 LAKE, BHT (ANTIOXIDANT), RED 40.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Gourmet Cookies, Snick...
Vitamins
Minerals
Chocolate Cookie Hoppy...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Gourmet Cookies, Snickerdoodle Tags
Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Gourmet Cookies, Snickerdoodle
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Gourmet Cookies, Snickerdoodle has a BSI of 34.3 while Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie has a BSI of 41.1. Gourmet Cookies, Snickerdoodle has the lower blood sugar impact, making it potentially better for blood glucose management.
Gourmet Cookies, Snickerdoodle appears to be the better choice for diabetics with a lower BSI score of 34.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Gourmet Cookies, Snickerdoodle contains 64.3g of carbohydrates per 100g, while Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie contains 70.0g per 100g. Gourmet Cookies, Snickerdoodle has 5.7g fewer carbs, which may result in less blood sugar impact.
Gourmet Cookies, Snickerdoodle provides 0.9g of fiber per 100g, compared to 0.0g in Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cookies & biscuits category to find more alternatives and make additional comparisons.