Caramel & Sea Salt Authentic Italian Gelato has less impact on blood sugar than Half Red Velvet
Half Red Velvet
Caramel & Sea Salt Authentic Italian Gelato
Half Red Velvet
Caramel & Sea Salt Authentic Italian Gelato
Comparing Key Nutrients
| Nutrient | Half Red Velvet | Caramel & Se... |
|---|---|---|
| Carbs | 36.0g | 31.0g |
| Sugars | 28.0g | 27.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 2.0g | 2.0g |
| Fat | 11.0g | 8.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Half Red Velvet
Serving size 71.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, PALM OIL, EGG WHITES, PASTEURIZED MILK AND CREAM, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CORN STARCH, EGG YOLK, MODIFIED TAPIOCA STARCH, DEXTROSE, SALT, COCOA (PROCESSED WITH ALKALI), NONFAT MILK, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN), GUAR GUM, CALCIUM ACETATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, CHEESE CULTURE, DICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, SOY FLOUR, CAROB BEAN GUM, SODIUM BENZOATE (PRESERVATIVE), BETA CAROTENE (COLOR), RED 40, VITAMIN A PALMITATE.
Caramel & Sea Salt Authentic Italian Gelato
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTEURIZED NONFAT MILK, SUGAR, SALTED BUTTER CARAMEL SAUCE (GLUCOSE SYRUP, SUGAR, WATER, SEA SALT, CARAMEL COLOR, PASTEURIZED CREAM, BUTTER, PECTIN, NATURAL FLAVOR, SODIUM CITRATE), EXPELLER PRESSED COCONUT OIL, DEXTROSE, GLUCOSE SYRUP, DULCE DE LECHE (GLUCOSE SYRUP, SUGAR, CONDENSED PASTEURIZED NONFAT MILK, WATER, CARAMEL COLOR, NATURAL FLAVORS, MODIFIED FOOD STARCH), ORGANIC GUAR GUM, ORGANIC LOCUST BEAN GUM, SALT, CARAMELIZED SUGAR, NATURAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Half Red Velvet
Vitamins
Minerals
Caramel & Sea Salt Aut...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Half Red Velvet
Caramel & Sea Salt Authenti...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Half Red Velvet Tags
Caramel & Sea Salt Authentic Italian Gelato Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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