Which food has less impact on blood sugar?
Heartland, Bulgur Wheat
Mckee Foods CorporationQuinoa
Brandless, IncComparing Key Nutrients
| Nutrient | Heartland, B... | Quinoa |
|---|---|---|
| Carbs | 30.0g | 28.0g |
| Sugars | 0.0g | 0.0g |
| Fiber | 5.0g | 3.0g |
| Protein | 5.0g | 6.0g |
| Fat | 0.5g | 2.5g |
Estimated Blood Sugar Response
Compare Heartland, Bulgur Wheat vs Quinoa: Both have similar blood sugar impact with BSI scores of 48.7 and 48.2 respectively. Heartland, Bulgur Wheat contains 2.0g more carbs per serving, Heartland, Bulgur Wheat provides 2.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Heartland, Bulgur Wheat
Quinoa
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Heartland, Bulgur Wheat
Serving size 40.0 Gg
% Daily Value*
* 25.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BULGUR WHEAT MADE FROM WHOLE WHEAT.
Quinoa
Serving size 43.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 25.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ORGANIC WHITE QUINOA.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Heartland, Bulgur Wheat
Minerals
Quinoa
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Heartland, Bulgur Wheat Tags
Quinoa Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Heartland, Bulgur Wheat
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Quinoa
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Heartland, Bulgur Wheat has a BSI of 48.7 while Quinoa has a BSI of 48.2. Quinoa has the lower blood sugar impact, making it potentially better for blood glucose management.
Quinoa appears to be the better choice for diabetics with a lower BSI score of 48.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Heartland, Bulgur Wheat contains 75.0g of carbohydrates per 100g, while Quinoa contains 65.1g per 100g. Quinoa has 9.9g fewer carbs, which may result in less blood sugar impact.
Heartland, Bulgur Wheat provides 12.5g of fiber per 100g, compared to 7.0g in Quinoa. Heartland, Bulgur Wheat provides 5.5g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other grains & seeds category to find more alternatives and make additional comparisons.