Which food has less impact on blood sugar?
Kendyl & Caroline's Candy, Vanilla & Cocoa
Mcsteven's Inc.Gourmet Hot Cocoa
Indulgent Foods, LlcComparing Key Nutrients
| Nutrient | Kendyl & Car... | Gourmet Hot ... |
|---|---|---|
| Carbs | 27.0g | 29.0g |
| Sugars | 26.0g | 24.0g |
| Fiber | 1.0g | 0.0g |
| Protein | 2.0g | 1.0g |
| Fat | 2.0g | 3.0g |
Estimated Blood Sugar Response
Kendyl & Caroline's Candy, Vanilla & Cocoa vs Gourmet Hot Cocoa comparison: Gourmet Hot Cocoa has a very high blood sugar impact (BSI 57.0) while Kendyl & Caroline's Candy, Vanilla & Cocoa has very high impact (BSI 50.9). Gourmet Hot Cocoa contains 2.0g more carbs per serving, Kendyl & Caroline's Candy, Vanilla & Cocoa provides 1.0g more fiber. Consider Kendyl & Caroline's Candy, Vanilla & Cocoa for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Kendyl & Caroline's Candy, Vanilla & Cocoa
Gourmet Hot Cocoa
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Kendyl & Caroline's Candy, Vanilla & Cocoa
Serving size 35.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WHEY, NONFAT DRY MILK, COCOA POWDER (DUTCH PROCESS), CREAMER (COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVOR, SALT, GUAR GUM.
Gourmet Hot Cocoa
Serving size 36.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, DAIRY PRODUCT SOLIDS, MALTODEXTRIN, COCONUT OIL, CORN SYRUP SOLIDS, COCOA - PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVORS, SALT, SODIUM CASEINATE (A MILK DERIVATIVE), MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, CARRAGEENAN.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Kendyl & Caroline's Ca...
Vitamins
Minerals
Gourmet Hot Cocoa
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Kendyl & Caroline's Candy, Vanilla & Cocoa Tags
Gourmet Hot Cocoa Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Kendyl & Caroline's Candy, Vanilla & Cocoa
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Kendyl & Caroline's Candy, Vanilla & Cocoa has a BSI of 50.9 while Gourmet Hot Cocoa has a BSI of 57.0. Kendyl & Caroline's Candy, Vanilla & Cocoa has the lower blood sugar impact, making it potentially better for blood glucose management.
Kendyl & Caroline's Candy, Vanilla & Cocoa appears to be the better choice for diabetics with a lower BSI score of 50.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Kendyl & Caroline's Candy, Vanilla & Cocoa contains 77.1g of carbohydrates per 100g, while Gourmet Hot Cocoa contains 80.6g per 100g. Kendyl & Caroline's Candy, Vanilla & Cocoa has 3.4g fewer carbs, which may result in less blood sugar impact.
Kendyl & Caroline's Candy, Vanilla & Cocoa provides 2.9g of fiber per 100g, compared to 0.0g in Gourmet Hot Cocoa. Kendyl & Caroline's Candy, Vanilla & Cocoa provides 2.9g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the powdered drinks category to find more alternatives and make additional comparisons.