Which food has less impact on blood sugar?

Kettle Corn

Lauren's World, Inc.
BSI Score:
32
✅ Less blood sugar impact

Raw Pumpkin Seeds

Meijer, Inc.
BSI Score:
7
Meijer, Inc. Branded Popcorn, Peanuts, Seeds & Related Snacks
Lauren's World, Inc. Branded Popcorn, Peanuts, Seeds & Related Snacks

Comparing Key Nutrients

Nutrient Kettle Corn Raw Pumpkin ...
Carbs 21.0g 5.0g
Sugars 14.0g 0.0g
Fiber 4.0g 1.0g
Protein 2.0g 7.0g
Fat 10.0g 13.0g

Estimated Blood Sugar Response

Kettle Corn vs Raw Pumpkin Seeds: Significant difference in blood sugar impact. Kettle Corn has high impact (BSI 31.7) compared to Raw Pumpkin Seeds's low impact (BSI 7.0). Kettle Corn contains 16.0g more carbs per serving, Kettle Corn provides 3.0g more fiber. Raw Pumpkin Seeds is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Kettle Corn

Raw Pumpkin Seeds

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Kettle Corn

Raw Pumpkin Seeds

Nutritional Labels

This section compares the nutritional labels of the two foods.

Kettle Corn

Serving size 28.0 Gg

Calories 180

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 120.1mg 5%
Total Carbohydrates 21.0g 8%
Dietary Fiber 4.0g 14%
Total Sugars 14.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

POPCORN, SUNFLOWER OIL, SUGAR, SALT.

Raw Pumpkin Seeds

Serving size 28.0 GRMg

Calories 150

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 5.0mg 0%
Total Carbohydrates 5.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 19.9mg 2%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PUMPKIN KERNELS.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Kettle Corn

No significant vitamin or mineral data available

Raw Pumpkin Seeds

Minerals

Calcium 7% DV
Iron 89% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Kettle Corn Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Lauren's World, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 421003

Report Data Issues for Kettle Corn

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2637888

Report Data Issues for Raw Pumpkin Seeds

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management