Which food has less impact on blood sugar?
Low Calorie Gelatin, Strawberry
Bi Lo Inc.Alsa, Green Gulaman
Lady's ChoiceComparing Key Nutrients
| Nutrient | Low Calorie ... | Alsa, Green ... |
|---|---|---|
| Carbs | 1.0g | 22.0g |
| Sugars | 0.0g | 20.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 1.0g | 0.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Compare Low Calorie Gelatin, Strawberry vs Alsa, Green Gulaman nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Low Calorie Gelatin, Strawberry
Alsa, Green Gulaman
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Low Calorie Gelatin, Strawberry
Serving size 3.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GELATIN, ADIPIC ACID (FOR TARTNESS), DISODIUM PHOSPHATE, MALTODEXTRIN, FUMARIC ACID (FOR TARTNESS), ASPARTAME* (SWEETENER), CONTAINS 2% OR LESS OF ACESULFAME POTASSIUM (SWEETENER), RED 40, SALT, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORNSTARCH, BENZYL ALCOHOL TRIETHYL CITRATE.
Alsa, Green Gulaman
Serving size 22.5 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CARRAGEENAN, STABILIZERS (SODIUM CITRATE, POTASSIUM CHLORIDE), FOOD ACID (FUMARIC), ARTIFICIAL COLORS [YELLOW 5 (TARTRAZINE), BLUE 1].
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Low Calorie Gelatin, Strawberry Tags
No tags available for this food
Alsa, Green Gulaman Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Low Calorie Gelatin, Strawberry has a BSI of 1.9 while Lady's Choice, Alsa, Green Gulaman has a BSI of 44.0. Low Calorie Gelatin, Strawberry has the lower blood sugar impact, making it potentially better for blood glucose management.
Low Calorie Gelatin, Strawberry appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Low Calorie Gelatin, Strawberry contains 33.3g of carbohydrates per 100g, while Lady's Choice, Alsa, Green Gulaman contains 97.8g per 100g. Low Calorie Gelatin, Strawberry has 64.5g fewer carbs, which may result in less blood sugar impact.
Low Calorie Gelatin, Strawberry provides 0.0g of fiber per 100g, compared to 0.0g in Lady's Choice, Alsa, Green Gulaman. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the gelatin, gels, pectins & desserts category to find more alternatives and make additional comparisons.