Which food has less impact on blood sugar?

✅ Less blood sugar impact

Macaroni & Cheese Dinner

Wegmans Food Markets, Inc.
BSI Score:
76

Macaroni And Cheese Pasta

Hormel Foods Corporation
BSI Score:
80
Hormel Foods Corporation Branded Pasta Dinners
Wegmans Food Markets, Inc. Branded Pasta Dinners

Comparing Key Nutrients

Nutrient Macaroni & C... Macaroni And...
Carbs 40.0g 43.0g
Sugars 6.0g 7.0g
Fiber 1.0g 2.1g
Protein 6.0g 14.0g
Fat 4.0g 11.0g

Estimated Blood Sugar Response

Compare Macaroni & Cheese Dinner vs Macaroni And Cheese Pasta: Both have similar blood sugar impact with BSI scores of 75.6 and 80.3 respectively. Macaroni And Cheese Pasta contains 3.0g more carbs per serving, Macaroni And Cheese Pasta provides 1.1g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Macaroni & Cheese Dinner

Macaroni And Cheese Pasta

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Macaroni & Cheese...

Macaroni And Chee...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Macaroni & Cheese Dinner

Serving size 58.0 Gg

Calories 230

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 440.2mg 19%
Total Carbohydrates 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g

* 33.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 59.7mg 5%
Iron 1.4mg 8%
Potassium 219.8mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF PALM OIL, NATURAL FLAVORS, SALT, ACETYLATED MONOGLYCERIDES, POTASSIUM CHLORIDE, BUTTER (CREAM, SALT), SILICON DIOXIDE, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILK PROTEIN CONCENTRATE, NONFAT MILK, DISODIUM PHOSPHATE, MEDIUM CHAIN TRIGLYCERIDES, CITRIC ACID, LACTIC ACID, YELLOW 5, YELLOW 6 LAKE, YELLOW 5 LAKE, YELLOW 6, ARTIFICIAL FLAVOR, SOYBEAN OIL.

Macaroni And Cheese Pasta

Serving size 230.0 GRMg

Calories 320

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 25.3mg 8%
Sodium 970.6mg 42%
Total Carbohydrates 43.0g 16%
Dietary Fiber 2.1g 7%
Total Sugars 7.0g

* 33.9g of carbohydrates not detailed in USDA data

Protein 14.0g 28%
Calcium 200.1mg 15%
Iron 1.4mg 8%
Potassium 280.6mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED MACARONI (WATER, DURUM SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK WITH VITAMIN D3, WATER, PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILKFAT, ARTIFICIAL COLOR), COLORED CHEDDAR CHEESE SYSTEM (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], NONFAT MILK, WHEY, SALT, ANNATTO EXTRACT, NATURAL FLAVORS), LIQUID MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED), CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ANNATTO COLOR.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Macaroni & Cheese Dinner

Minerals

Calcium 10% DV
Iron 14% DV
Potassium 11% DV
* % Daily Values based on 2,000 calorie diet

Macaroni And Cheese Pasta

Minerals

Calcium 9% DV
Iron 3% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Macaroni & Cheese Dinner Tags

Macaroni And Cheese Pasta Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Wegmans Food Markets, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1900889

Report Data Issues for Macaroni & Cheese Dinner

Brand Hormel Foods Corporation
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2671583

Report Data Issues for Macaroni And Cheese Pasta

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management