Which food has less impact on blood sugar?

Tilapia Fillet has less impact on blood sugar than New Orleans Garlic Parmesan Oysters

New Orleans Garlic Parmesan Oysters

Tilapia Fillet

New Orleans Garlic Parmesan Oysters
BSI: 7 - Low Impact

How We Calculated BSI Score

Factor Amount Effect Points
Serving Size 41.0g Measurement baseline —
Carbohydrates 4.0g Raises blood sugar 8.0
Fiber 0.2g Not digested -0.5
Net Carbs 3.8g Digestible carbs 7.5
Protein 3.0g Moderates impact -0.1
Fat 16.0g Slows digestion -0.4
Total Blood Sugar Impact 7

This calculation is an estimate based on available nutritional data and may not be accurate in all cases.

Tilapia Fillet
BSI: 2 - Low Impact

How We Calculated BSI Score

Factor Amount Effect Points
Serving Size 113.0g Measurement baseline —
Carbohydrates 1.0g Raises blood sugar 2.0
Fiber 0.0g Not digested 0.0
Net Carbs 1.0g Digestible carbs 2.0
Protein 21.0g Moderates impact -0.1
Fat 1.0g Slows digestion -0.0
Total Blood Sugar Impact 2

This calculation is an estimate based on available nutritional data and may not be accurate in all cases.

New Orleans Garlic Parmesan Oysters

g
Fish & Seafood Harry's Farmers Market, Ltd. Branded

Full Food Name

New Orleans Garlic Parmesan Oysters

Tilapia Fillet

g
Fish & Seafood Koryeo International Corp. Branded

Full Food Name

Tilapia Fillet

Comparing Key Nutrients

Nutrient New Orleans ... Tilapia Fillet
Carbs 4.0g 1.0g
Sugars 0.0g 0.0g
Fiber 0.2g 0.0g
Protein 3.0g 21.0g
Fat 16.0g 1.0g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

New Orleans Garli...

Tilapia Fillet

Nutritional Labels

This section compares the nutritional labels of the two foods.

New Orleans Garlic Parmesan Oysters

Serving size 41.0 Gg

Calories 170

% Daily Value*

Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 50.0mg 17%
Sodium 250.1mg 11%
Total Carbohydrates 4.0g 1%
Dietary Fiber 0.2g 1%
Total Sugars 0.0g

* 3.8g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 70.1mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GULF OYSTERS, BUTTER (CREAM, NATURAL FLAVORINGS), PARMESAN CHEESE (PASTEURIZED PARTLY SKIMMED COW'S MILK, CHEESE CULTURES, SALT, AND ENZYMES), PANKO BREADCRUMBS (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), GARLIC, PARSLEY, BLACK PEPPER, LEMON JUICE, SALT, CAYENNE PEPPER AND WHITE PEPPER.

Tilapia Fillet

Serving size 113.0 Gg

Calories 90

% Daily Value*

Total Fat 1.0g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 55.4mg 18%
Sodium 35.0mg 2%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 21.0g 42%
Calcium 20.3mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FARM RAISED TILAPIA, CONTAINS FISH (TILAPIA)

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

New Orleans Garlic Par...

Vitamins

Vitamin C 7% DV
Vitamin A 163% DV

Minerals

Calcium 17% DV
Iron 15% DV
* % Daily Values based on 2,000 calorie diet

Tilapia Fillet

Minerals

Calcium 2% DV
Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

New Orleans Garlic Parmesan...

Total Ingredients
17
Processing Level
Highly Processed
Detected Ingredients
🍭 Added Sugar
❓ Ambiguous
🐄 Animal Product
🌡️ Flavor Additive
🍚 High GI Carb
+ 4 more

Tilapia Fillet

Total Ingredients
2
Processing Level
Lightly Processed
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

New Orleans Garlic Parmesan Oysters Tags

✨ Clean Machine
Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Harry's Farmers Market, Ltd.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2094704

Report Data Issues for New Orleans Garlic Parmesan Oysters

Brand Koryeo International Corp.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 1938966

Report Data Issues for Tilapia Fillet