Which food has less impact on blood sugar?

✅ Less blood sugar impact

Organic Low Sodium Garbanzo Beans

BSI: 22 - Moderate Impact

Pink Beans

BSI: 26 - Moderate Impact
Wakefern Food Corporation Branded Canned & Bottled Beans
Collaborative Advantage Marketing Ltd. Branded Canned & Bottled Beans

Comparing Key Nutrients

Nutrient Organic Low ... Pink Beans
Carbs 20.0g 20.0g
Sugars 1.0g 1.0g
Fiber 9.0g 7.0g
Protein 10.0g 7.0g
Fat 3.5g 0.5g

Estimated Blood Sugar Response

Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Organic Low Sodium Garbanzo Beans

Pink Beans

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Organic Low Sodiu...

Pink Beans

Nutritional Labels

This section compares the nutritional labels of the two foods.

Organic Low Sodium Garbanzo Beans

Serving size 130.0 GRMg

Calories 170

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 105.3mg 5%
Total Carbohydrates 20.0g 7%
Dietary Fiber 9.0g 32%
Total Sugars 1.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 80.6mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC GARBANZO BEANS, WATER, SEA SALT.

Pink Beans

Serving size 130.0 GRMg

Calories 120

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 349.7mg 15%
Total Carbohydrates 20.0g 7%
Dietary Fiber 7.0g 25%
Total Sugars 1.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 49.4mg 4%
Iron 2.0mg 11%
Potassium 370.5mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PREPARED PINK BEANS, WATER, SALT, CALCIUM CHLORIDE, CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Organic Low Sodium Gar...

Minerals

Calcium 6% DV
Iron 12% DV
* % Daily Values based on 2,000 calorie diet

Pink Beans

Minerals

Calcium 4% DV
Iron 9% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Organic Low Sodium Garbanzo...

Total Ingredients
3
Processing Level
Minimally Processed

Pink Beans

Total Ingredients
5
Processing Level
Moderately Processed
Detected Ingredients
🎨 Artificial Coloring
🌿 Natural
🧂 Seasoning
⚗️ Synthetic Additive
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Collaborative Advantage Marketing Ltd.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2628602

Report Data Issues for Organic Low Sodium Garbanzo Beans

Brand Wakefern Food Corporation
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2619280

Report Data Issues for Pink Beans

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management