Which food has less impact on blood sugar?
Pasta Sauce, Mushroom
Foodtown, Inc.Vodka Pasta Sauce
Hy Vee, Inc.Comparing Key Nutrients
| Nutrient | Pasta Sauce,... | Vodka Pasta ... |
|---|---|---|
| Carbs | 12.0g | 4.0g |
| Sugars | 6.0g | 4.0g |
| Fiber | 3.0g | 1.0g |
| Protein | 2.0g | 1.0g |
| Fat | 1.0g | 11.0g |
Estimated Blood Sugar Response
Pasta Sauce, Mushroom vs Vodka Pasta Sauce comparison: Pasta Sauce, Mushroom has a moderate blood sugar impact (BSI 17.8) while Vodka Pasta Sauce has low impact (BSI 5.9). Pasta Sauce, Mushroom contains 8.0g more carbs per serving, Pasta Sauce, Mushroom provides 2.0g more fiber. Consider Vodka Pasta Sauce for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pasta Sauce, Mushroom
Vodka Pasta Sauce
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pasta Sauce, Mushroom
Serving size 127.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE (WATER, TOMATO PASTE), MUSHROOMS, SUGAR, SALT, SOYBEAN OIL, DEHYDRATED ONIONS, GARLIC, SPICES, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, CHEESE CULTURES, ENZYMES), EXTRA VIRGIN OLIVE OIL.
Vodka Pasta Sauce
Serving size 125.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO SAUCE, EXTRA VIRGIN OLIVE OIL, CREAM, VODKA, CELERY, ONION, CARROT, GARLIC, SALT, SPICES.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pasta Sauce, Mushroom
Vitamins
Minerals
Vodka Pasta Sauce
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pasta Sauce, Mushroom Tags
Vodka Pasta Sauce Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Pasta Sauce, Mushroom
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Vodka Pasta Sauce
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Pasta Sauce, Mushroom has a BSI of 17.8 while Vodka Pasta Sauce has a BSI of 5.9. Vodka Pasta Sauce has the lower blood sugar impact, making it potentially better for blood glucose management.
Vodka Pasta Sauce appears to be the better choice for diabetics with a lower BSI score of 5.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Pasta Sauce, Mushroom contains 9.5g of carbohydrates per 100g, while Vodka Pasta Sauce contains 3.2g per 100g. Vodka Pasta Sauce has 6.3g fewer carbs, which may result in less blood sugar impact.
Pasta Sauce, Mushroom provides 2.4g of fiber per 100g, compared to 0.8g in Vodka Pasta Sauce. Pasta Sauce, Mushroom provides 1.6g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the prepared pasta & pizza sauces category to find more alternatives and make additional comparisons.