Which food has less impact on blood sugar?
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough
Beyond Better Foods, LlcBlood Orange Sorbet
Fresh & EasyComparing Key Nutrients
| Nutrient | P.B. Cookie ... | Blood Orange... |
|---|---|---|
| Carbs | 13.0g | 31.0g |
| Sugars | 1.0g | 30.0g |
| Fiber | 3.0g | 0.0g |
| Protein | 4.0g | 0.0g |
| Fat | 18.0g | 0.0g |
Estimated Blood Sugar Response
Compare P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough vs Blood Orange Sorbet nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough
Blood Orange Sorbet
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough
Serving size 70.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CREAM, WATER, ERYTHRITOL, EGG YOLKS, NON-GMO SOLUBLE CORN FIBER, PEANUTS, ALMOND FLOUR, VEGETABLE GLYCERIN, MILK PROTEIN CONCENTRATE, CREAM CHEESE, VANILLA, DUTCHED COCOA, SKIM MILK, COCONUT OIL, BUTTER, UNSWEETENED CHOCOLATE, SUGAR, PEANUT OIL, COCOA BUTTER, TARA GUM, GUAR GUM, CAROB GUM, MONK FRUIT EXTRACT, STEVIA EXTRACT, XANTHAN GUM, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN.
Blood Orange Sorbet
Serving size 95.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SUGAR, BLOOD ORANGE JUICE, PINEAPPLE, GUAR GUM, LOCUST BEAN GUM.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
P.B. Cookie & Brownie ...
Minerals
Blood Orange Sorbet
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough Tags
Blood Orange Sorbet Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough
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Report Data Issues for Blood Orange Sorbet
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough has a BSI of 19.0 while Blood Orange Sorbet has a BSI of 62.0. P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough has the lower blood sugar impact, making it potentially better for blood glucose management.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough appears to be the better choice for diabetics with a lower BSI score of 19.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough contains 18.6g of carbohydrates per 100g, while Blood Orange Sorbet contains 32.6g per 100g. P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough has 14.1g fewer carbs, which may result in less blood sugar impact.
P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough provides 4.3g of fiber per 100g, compared to 0.0g in Blood Orange Sorbet. P.B. Cookie & Brownie Dough Ice Cream, P.B. Cookie & Brownie Dough provides 4.3g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the ice cream & frozen yogurt category to find more alternatives and make additional comparisons.