Which food has less impact on blood sugar?

✅ Less blood sugar impact

Pesto, Artichoke, Lemon

Harry And David
BSI Score:
4

Italian Style Bolognese Meat Sauce

Victoria Fine Foods Llc
BSI Score:
12
Victoria Fine Foods Llc Branded Prepared Pasta & Pizza Sauces
Harry And David Branded Prepared Pasta & Pizza Sauces

Comparing Key Nutrients

Nutrient Pesto, Artic... Italian Styl...
Carbs 3.0g 7.0g
Sugars 0.0g 4.0g
Fiber 1.0g 0.9g
Protein 1.0g 5.0g
Fat 4.5g 8.0g

Estimated Blood Sugar Response

Pesto, Artichoke, Lemon vs Italian Style Bolognese Meat Sauce comparison: Italian Style Bolognese Meat Sauce has a low blood sugar impact (BSI 11.9) while Pesto, Artichoke, Lemon has minimal impact (BSI 3.9). Italian Style Bolognese Meat Sauce contains 4.0g more carbs per serving. Consider Pesto, Artichoke, Lemon for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Pesto, Artichoke, Lemon

Italian Style Bolognese Meat Sauce

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Pesto, Artichoke,...

Italian Style Bol...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Pesto, Artichoke, Lemon

Serving size 26.0 Gg

Calories 60

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 199.9mg 9%
Total Carbohydrates 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 20.0mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ARTICHOKES, EXTRA VIRGIN OLIVE OIL, GARLIC, CAPERS, PARMESAN CHEESE, (PASTEURIZED CULTURED MILK, ENZYMES, SALT), PARSLEY, LEMON JUICE, SALT, LEMON PEEL, BLACK PEPPER.

Italian Style Bolognese Meat Sauce

Serving size 118.0 Gg

Calories 120

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 9.4mg 3%
Sodium 549.9mg 24%
Total Carbohydrates 7.0g 3%
Dietary Fiber 0.9g 3%
Total Sugars 4.0g

* 2.1g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 0.0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

IMPORTED ITALIAN TOMATOES, COOKED BEEF TOPPING (BEEF, WATER, SALT, SODIUM PHOSPHATE, SPICE, SUGAR, BHA, BHT, CITRIC ACID), OLIVE OIL, FRESH ONIONS, SALT, MODIFIED FOOD STARCH, FRESH GARLIC, FRESH BASIL, CITRIC ACID, SPICES, AND SUGAR.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Pesto, Artichoke, Lemon

Vitamins

Vitamin C 15% DV
Vitamin A 43% DV

Minerals

Calcium 8% DV
Iron 8% DV
* % Daily Values based on 2,000 calorie diet

Italian Style Bolognes...

Vitamins

Vitamin C 6% DV
Vitamin A 47% DV

Minerals

Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Pesto, Artichoke, Lemon Tags

Italian Style Bolognese Meat Sauce Tags

No tags available for this food

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Harry And David
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1895160

Report Data Issues for Pesto, Artichoke, Lemon

Brand Victoria Fine Foods Llc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2456032

Report Data Issues for Italian Style Bolognese Meat Sauce

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management