Which food has less impact on blood sugar?
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple
Real Kosher Ice Cream Co.Organic Butter Pecan Ice Cream
Blue Marble Ventures, LlcComparing Key Nutrients
| Nutrient | Pineapple No... | Organic Butt... |
|---|---|---|
| Carbs | 16.0g | 19.0g |
| Sugars | 15.0g | 19.0g |
| Fiber | 1.0g | 0.0g |
| Protein | 0.0g | 4.0g |
| Fat | 0.0g | 16.0g |
Estimated Blood Sugar Response
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple vs Organic Butter Pecan Ice Cream comparison: Organic Butter Pecan Ice Cream has a high blood sugar impact (BSI 36.8) while Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple has high impact (BSI 30.1). Organic Butter Pecan Ice Cream contains 3.0g more carbs per serving, Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple provides 1.0g more fiber. Consider Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple
Organic Butter Pecan Ice Cream
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple
Serving size 65.0 GRMg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PINEAPPLE PUREE (50%), WATER, SUGARS, MALTODEXTRIN, LOCUST BEAN GUM, GUAR GUM, CARBOXY METHYL CELLULOSE, MONO - AND DIGLYCERIDES, CARRAGEENAN, PECTIN, CITRIC ACID, ARTIFICIAL PINEAPPLE FLAVOR, COLOR (TURMERIC).
Organic Butter Pecan Ice Cream
Serving size 98.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CREAM*, SUGAR*, SKIM MILK*, PECANS*, GLUTEN FREE TAMARI*, SALT, GUAR GUM*, LOCUST BEAN GUM*, GUM ARABIC*, FLAVORS*.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pineapple Non Dairy Pr...
No significant vitamin or mineral data available
Organic Butter Pecan I...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple Tags
Organic Butter Pecan Ice Cream Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple
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Report Data Issues for Organic Butter Pecan Ice Cream
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple has a BSI of 30.1 while Organic Butter Pecan Ice Cream has a BSI of 36.8. Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple has the lower blood sugar impact, making it potentially better for blood glucose management.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple appears to be the better choice for diabetics with a lower BSI score of 30.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple contains 24.6g of carbohydrates per 100g, while Organic Butter Pecan Ice Cream contains 19.4g per 100g. Organic Butter Pecan Ice Cream has 5.2g fewer carbs, which may result in less blood sugar impact.
Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple provides 1.5g of fiber per 100g, compared to 0.0g in Organic Butter Pecan Ice Cream. Pineapple Non Dairy Premium Sorbet Bars With Pineapple Puree, Pineapple provides 1.5g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the ice cream & frozen yogurt category to find more alternatives and make additional comparisons.