Which food has less impact on blood sugar?
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat
Primo Specialty FoodsRaspberry Jam, Raspberry
BoleroComparing Key Nutrients
| Nutrient | Primo, Raspb... | Raspberry Ja... |
|---|---|---|
| Carbs | 6.0g | 13.0g |
| Sugars | 6.0g | 12.0g |
| Fiber | 0g | 0.0g |
| Protein | 0.0g | 0.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Compare Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat vs Raspberry Jam, Raspberry nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat
Raspberry Jam, Raspberry
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat
Serving size 14.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
RED RASPBERRIES, PURE CANE SUGAR, VINEGAR, FRUIT PECTIN, HABANERO CHILE.
Raspberry Jam, Raspberry
Serving size 20.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
RASPBERRIES, CORN SYRUP, CITRIC ACID, PECTIN.
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat Tags
Raspberry Jam, Raspberry Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat
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Report Data Issues for Raspberry Jam, Raspberry
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat has a BSI of 12.0 while Bolero, Raspberry Jam, Raspberry has a BSI of 26.0. Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat has the lower blood sugar impact, making it potentially better for blood glucose management.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat appears to be the better choice for diabetics with a lower BSI score of 12.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat contains 42.9g of carbohydrates per 100g, while Bolero, Raspberry Jam, Raspberry contains 65.0g per 100g. Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat has 22.1g fewer carbs, which may result in less blood sugar impact.
Primo, Raspberry Habenero Preserves, Mild Heat, Mild Heat provides 0g of fiber per 100g, compared to 0.0g in Bolero, Raspberry Jam, Raspberry. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the jam, jelly & fruit spreads category to find more alternatives and make additional comparisons.