Which food has less impact on blood sugar?
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus
The Kellogg CompanyFlax Plus, Organic Multibran Flakes Cereal
Nature's PathComparing Key Nutrients
| Nutrient | Protein Plus... | Flax Plus, O... |
|---|---|---|
| Carbs | 14.0g | 23.0g |
| Sugars | 2.0g | 4.0g |
| Fiber | 5.0g | 5.0g |
| Protein | 10.0g | 4.0g |
| Fat | 3.0g | 1.5g |
Estimated Blood Sugar Response
Compare Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus vs Flax Plus, Organic Multibran Flakes Cereal nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus
Flax Plus, Organic Multibran Flakes Cereal
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus
Serving size 29.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT BRAN, SOY GRITS, RICE, WHEAT GLUTEN, SOYBEAN OIL, WHOLE GRAIN WHEAT, SOY PROTEIN ISOLATE, SUGAR, SALT, HIGH FRUCTOSE CORN SYRUP, MALT FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, ASCORBIC ACID (VITAMIN C), SUCRALOSE, ALPHA TOCOPHEROL ACETATE (VITAMIN E), REDUCED IRON, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), VITAMIN A PALMITATE, FOLIC ACID AND VITAMIN B12.
Flax Plus, Organic Multibran Flakes Cereal
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHOLE WHEAT FLOUR*, WHEAT BRAN*, CANE SUGAR*, FLAX SEEDS*, OAT BRAN*, BARLEY MALT EXTRACT*, SEA SALT, TOCOPHEROLS (VITAMIN E).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Protein Plus Lightly S...
Vitamins
Minerals
Flax Plus, Organic Mul...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus Tags
Flax Plus, Organic Multibran Flakes Cereal Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus has a BSI of 16.5 while Nature's Path, Flax Plus, Organic Multibran Flakes Cereal has a BSI of 34.8. Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus has the lower blood sugar impact, making it potentially better for blood glucose management.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus appears to be the better choice for diabetics with a lower BSI score of 16.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus contains 48.3g of carbohydrates per 100g, while Nature's Path, Flax Plus, Organic Multibran Flakes Cereal contains 76.7g per 100g. Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus has 28.4g fewer carbs, which may result in less blood sugar impact.
Protein Plus Lightly Sweetened Wheat, Soy & Rice Flakes Cereal, Protein Plus provides 17.2g of fiber per 100g, compared to 16.7g in Nature's Path, Flax Plus, Organic Multibran Flakes Cereal. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cereal category to find more alternatives and make additional comparisons.