Which food has less impact on blood sugar?

Red Mole Paste

Imperial
BSI Score:
99
✅ Less blood sugar impact

Stir Fry Sauce, Szechuan Spicy

House Of Tsang
BSI Score:
8
House Of Tsang Branded Oriental, Mexican & Ethnic Sauces
Imperial Branded Oriental, Mexican & Ethnic Sauces

Comparing Key Nutrients

Nutrient Red Mole Paste Stir Fry Sau...
Carbs 56.0g 4.0g
Sugars 19.0g 3.0g
Fiber 3.0g 0.0g
Protein 6.0g 0.0g
Fat 34.0g 0.5g

Estimated Blood Sugar Response

Compare Red Mole Paste vs Stir Fry Sauce, Szechuan Spicy nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Red Mole Paste

Stir Fry Sauce, Szechuan Spicy

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Red Mole Paste

Stir Fry Sauce, S...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Red Mole Paste

Serving size 100.0 Gg

Calories 540

% Daily Value*

Total Fat 34.0g 44%
Saturated Fat 11.0g 55%
Trans Fat 6.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 360.0mg 16%
Total Carbohydrates 56.0g 20%
Dietary Fiber 3.0g 11%
Total Sugars 19.0g

* 34.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 100.0mg 8%
Iron 10.1mg 56%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

DRY CHILLI ANCHO, TORTILLA, MARIE BISCUIT, COCOA, SESAME SEEDS, SUGAR, GLOVE, BLACK PEPPER, PAPRIKA, VEGETABLE SHORTENING, VEGETABLE OIL, PUMPKIN SEED, CINNAMON, GARLIC, SALT, PEANUTS, CORIANDER SEEDS, BAY LEAVES, AVOCADO LEAVES, THYME, MARJORAM.

Stir Fry Sauce, Szechuan Spicy

Serving size 17.0 Gg

Calories 25

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 500.0mg 22%
Total Carbohydrates 4.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 3.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SHERRY WINE, RICE STARCH, RICE VINEGAR, SALT, CONTAINS 2% OR LESS OF SESAME SEED OIL, YEAST EXTRACT, GINGER PUREE (GINGER, WATER), GARLIC POWDER, ONION POWDER, SPICE, NATURAL FLAVORING.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Red Mole Paste

Minerals

Calcium 10% DV
Iron 56% DV
* % Daily Values based on 2,000 calorie diet

Stir Fry Sauce, Szechu...

No significant vitamin or mineral data available

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Red Mole Paste Tags

Stir Fry Sauce, Szechuan Spicy Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Imperial
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 598915

Report Data Issues for Red Mole Paste

Brand House Of Tsang
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 360352

Report Data Issues for Stir Fry Sauce, Szechuan Spicy

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management