Restaurant Recipe Rice Pilaf has less impact on blood sugar than Rice And Pasta Blend With Garlic, Creamy Butter And Mild Cajun Spices Sauce, Cajun Garlic Butter
Rice And Pasta Blend With Garlic, Creamy Butter And Mild Cajun Spices Sauce, Cajun Garlic Butter
Restaurant Recipe Rice Pilaf
Rice And Pasta Blend With Garlic, Creamy Butter And Mild Cajun Spices Sauce, Cajun Garlic Butter
Restaurant Recipe Rice Pilaf
Comparing Key Nutrients
| Nutrient | Rice And Pas... | Restaurant R... |
|---|---|---|
| Carbs | 52.0g | 43.0g |
| Sugars | 3.0g | 5.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 6.0g | 5.0g |
| Fat | 1.0g | 0.5g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Rice And Pasta Blend With Garlic, Creamy Butter And Mild Cajun Spices Sauce, Cajun Garlic Butter
Serving size 67.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 47.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED LONG GRAIN RICE (RICE, NIACIN, FERRIC ORTHOPHOSPHATE, THIAMIN MONONITRATE, FOLIC ACID), ENRICHED VERMICELLI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), NONFAT DRY MILK, CORN SYRUP SOLIDS, SALT, GARLIC POWDER, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, SUGAR, TORULA YEAST, ONION POWDER, WHEY (FROM MILK), YEAST EXTRACT, MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), SPICES, BUTTERMILK, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ENZYME MODIFIED BUTTER, ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR), NATURAL FLAVORS.
Restaurant Recipe Rice Pilaf
Serving size 57.0 MGg
% Daily Value*
* 37.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED LONG GRAIN PARBOILED RICE [LONG GRAIN RICE, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMINE MONONITRATE), FOLATE (FOLIC ACID)]; ENRICHED ORZO [DURUM WHEAT SEMOLINA, NATURAL FLAVOR, NIACIN, IRON (FERROUS SULFATE), THIAMIN (THIAMINE MONONITRATE), RIBOFLAVIN, FOLATE (FOLIC ACID)]; SEASONING BLEND [HYDROLYZED SOY/WHEAT GLUTEN PROTEIN, MALTODEXTRIN, SUGAR, POTASSIUM CHLORIDE, BROWN SUGAR, SALT, YEAST EXTRACT, CORN SYRUP SOLIDS, SPICES, ONION POWDER, MOLASSES*, GARLIC POWDER, TURMERIC (COLOR), NATURAL FLAVORS, SOY SAUCE* (WHEAT AND SOYBEANS, SALT, CARAMEL COLOR), TAMARIND].
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Rice And Pasta Blend W...
Minerals
Restaurant Recipe Rice...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Rice And Pasta Blend With G...
Restaurant Recipe Rice Pilaf
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Rice And Pasta Blend With Garlic, Creamy Butter And Mild Cajun Spices Sauce, Cajun Garlic Butter Tags
Restaurant Recipe Rice Pilaf Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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