Which food has less impact on blood sugar?
Seasoned For Chicken Stuffing Mix
Restaurant Recipe Classic Cornbread Stuffing Mix
Comparing Key Nutrients
| Nutrient | Seasoned For... | Restaurant R... |
|---|---|---|
| Carbs | 19.0g | 25.0g |
| Sugars | 2.0g | 3.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 3.0g | 4.0g |
| Fat | 1.5g | 1.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Seasoned For Chicken Stuffing Mix
Restaurant Recipe Classic Cornbread Stuffing Mix
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Seasoned For Chicken Stuffing Mix
Serving size 28.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 16.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, YEAST, SALT, PRESERVATIVES [CALCIUM PROPIONATE, BHT], CARAMEL COLOR, NATURAL FLAVOR), DEHYDRATED ONION, SALT, CORN SYRUP SOLIDS, SOYBEAN OIL, SPICES (INCLUDING CELERY), CHICKEN BROTH POWDER, HYDROLYZED CORN PROTEIN, POTASSIUM CHLORIDE, SODIUM CASEINATE (FROM MILK), CARAMEL COLOR, TURMERIC EXTRACT (COLOR), SUGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SILICON DIOXIDE.
Restaurant Recipe Classic Cornbread Stuffing Mix
Serving size 34.0 MGg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BREADCRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN MEAL, SUGAR, ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, FOLIC ACID), SALT, SUNFLOWER OIL, YEAST, CALCIUM PROPIONATE FOR FRESHNESS, NONFAT MILK*]; VEGETABLES* (ONION, CELERY); SALT; SUGAR; CHICKEN*+++ (FAT, MEAT); YEAST EXTRACT; HYDROLYZED SOY/WHEAT PROTEIN; PARSLEY*; ONION POWDER; SPICES; TURMERIC (COLOR); NATURAL FLAVORS; CORN SYRUP SOLIDS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Seasoned For Chicken S...
Vitamins
Minerals
Restaurant Recipe Clas...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Seasoned For Chicken Stuffi...
Restaurant Recipe Classic C...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Seasoned For Chicken Stuffing Mix Tags
Restaurant Recipe Classic Cornbread Stuffing Mix Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Seasoned For Chicken Stuffing Mix
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Seasoned For Chicken Stuffing Mix has a BSI of 34.9 while Restaurant Recipe Classic Cornbread Stuffing Mix, Restaurant Recipe has a BSI of 100.0. Seasoned For Chicken Stuffing Mix has the lower blood sugar impact, making it potentially better for blood glucose management.
Seasoned For Chicken Stuffing Mix appears to be the better choice for diabetics with a lower BSI score of 34.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Seasoned For Chicken Stuffing Mix contains 67.9g of carbohydrates per 100g, while Restaurant Recipe Classic Cornbread Stuffing Mix, Restaurant Recipe contains 73.5g per 100g. Seasoned For Chicken Stuffing Mix has 5.7g fewer carbs, which may result in less blood sugar impact.
Seasoned For Chicken Stuffing Mix provides 3.6g of fiber per 100g, compared to 2.9g in Restaurant Recipe Classic Cornbread Stuffing Mix, Restaurant Recipe. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the stuffing category to find more alternatives and make additional comparisons.