Which food has less impact on blood sugar?
Self Rising Bleached & Enriched Flour
Kingston Marketing CoEnriched Unbleached All Purpose Flour
Hometown Food CompanyComparing Key Nutrients
| Nutrient | Self Rising ... | Enriched Unb... |
|---|---|---|
| Carbs | 21.0g | 23.0g |
| Sugars | 0.0g | 0g |
| Fiber | 0.2g | 0g |
| Protein | 3.0g | 3.0g |
| Fat | 0.7g | 0.0g |
Estimated Blood Sugar Response
Compare Self Rising Bleached & Enriched Flour vs Enriched Unbleached All Purpose Flour: Both have similar blood sugar impact with BSI scores of 40.6 and 45.1 respectively. Enriched Unbleached All Purpose Flour contains 2.0g more carbs per serving. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Self Rising Bleached & Enriched Flour
Enriched Unbleached All Purpose Flour
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Self Rising Bleached & Enriched Flour
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 20.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BLEACHED WHEAT FLOUR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Enriched Unbleached All Purpose Flour
Serving size 31.0 GRMg
% Daily Value*
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UNBLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Self Rising Bleached &...
Vitamins
Minerals
Enriched Unbleached Al...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Self Rising Bleached & Enriched Flour Tags
Enriched Unbleached All Purpose Flour Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Self Rising Bleached & Enriched Flour
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Report Data Issues for Enriched Unbleached All Purpose Flour
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Self Rising Bleached & Enriched Flour has a BSI of 40.6 while Enriched Unbleached All Purpose Flour has a BSI of 45.1. Self Rising Bleached & Enriched Flour has the lower blood sugar impact, making it potentially better for blood glucose management.
Self Rising Bleached & Enriched Flour appears to be the better choice for diabetics with a lower BSI score of 40.6. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Self Rising Bleached & Enriched Flour contains 70.0g of carbohydrates per 100g, while Enriched Unbleached All Purpose Flour contains 74.2g per 100g. Self Rising Bleached & Enriched Flour has 4.2g fewer carbs, which may result in less blood sugar impact.
Self Rising Bleached & Enriched Flour provides 0.8g of fiber per 100g, compared to 0g in Enriched Unbleached All Purpose Flour. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the flours & corn meal category to find more alternatives and make additional comparisons.