Which food has less impact on blood sugar?

Smoked Paprika has less impact on blood sugar than Korean Bbq F 1109 Seasoning

Smoked Paprika

Korean Bbq F 1109 Seasoning

BSI: 0 - Low Impact
BSI: 100 - High Impact

Smoked Paprika

g
Herbs & Spices La Flor Products Co Inc Branded

Korean Bbq F 1109 Seasoning

g
Herbs & Spices Central Food Corporation Branded

Comparing Key Nutrients

Nutrient Smoked Paprika Korean Bbq F...
Carbs 1.0g 1.9g
Sugars 0.0g 0g
Fiber 1.0g 0g
Protein 0.0g 0.0g
Fat 0.0g 0.0g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Smoked Paprika

Korean Bbq F 1109...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Smoked Paprika

Serving size 1.9 Gg

Calories 5

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Total Carbohydrates 1.0g 0%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g
Protein 0.0g 0%
Calcium 4.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SMOKE PAPRIKA

Korean Bbq F 1109 Seasoning

Serving size 2.0 GRMg

Calories 8

% Daily Value*

Total Fat 0.0g 0%
Sodium 25.3mg 1%
Total Carbohydrates 1.9g 1%
Dietary Fiber 0g 0%
Total Sugars 0g

* 1.9g of carbohydrates not detailed in USDA data

Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, CORN SYRUP SOLIDS, DEHYDRATED SOY SAUCE (HYDROLYZED CORN AND SOY PROTEIN, CORN SYRUP SOLIDS, DEXTRIN, SALT, CARAMEL COLOR, DEXTROSE), DEHYDRATED APPLE AND MANGO POWDER, HONEY GRANULES (CANE SUGAR, HONEY), MODIFIED FOOD STARCH, ONION AND GARLIC POWDER, SALT, NATURAL FLAVORS, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED FOOD STARCH), SPICES, XANTHAN GUM, CARAMEL COLOR

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Smoked Paprika

Minerals

Calcium 21% DV
* % Daily Values based on 2,000 calorie diet

Korean Bbq F 1109 Seas...

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Smoked Paprika

Total Ingredients
1
Processing Level
Lightly Processed

Korean Bbq F 1109 Seasoning

Total Ingredients
21
Processing Level
Highly Processed
Detected Ingredients
🍋 Acidifier
🍭 Added Sugar
Ambiguous
🎨 Artificial Coloring
🔄 Emulsifier
+ 9 more
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Korean Bbq F 1109 Seasoning Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand La Flor Products Co Inc
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 2449201

Report Data Issues for Smoked Paprika

Brand Central Food Corporation
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 2604976

Report Data Issues for Korean Bbq F 1109 Seasoning