Which food has less impact on blood sugar?
Traditional Stuffed Pork Chops Seasoned With Parsley
Smoked Pork Hocks
Comparing Key Nutrients
| Nutrient | Traditional ... | Smoked Pork ... |
|---|---|---|
| Carbs | 9.0g | 14.0g |
| Sugars | 1.0g | 0g |
| Fiber | 0.0g | 0g |
| Protein | 7.0g | 0.0g |
| Fat | 3.5g | 8.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Traditional Stuffed Pork Chops Seasoned With Parsley
Smoked Pork Hocks
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Traditional Stuffed Pork Chops Seasoned With Parsley
Serving size 227.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK (BASTED NTE 16% ADDED SOLUTION OF WATER, POTASSIUM CHLORIDE, VIINEGAR, NATURAL FLAVOR. STUFFING (ENRICHED FLOUR (WHEAT FLOUR, MALTED ACID), CANOLA AND FOR SUNFLOWER OIL, WHOLE WHEAT FLOUR, ONION', SUGAR, SALT, BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC 2% OR LESS OF YEAST, HYDROLYZED SOY WHEAT, GLUTEN PROTEIN CELERY WHEAT GLUTEN SPICES, PARSLEY CHICKEN BROTH, RENDERED CHICKEN FAT, CARAMEL COLOR, COOKED CHICKEN, CALCIUM SULFATE, CALCIUM PEROXIDE, HONEY, CALCIUM PROPIONATE (PRESERVATIVE), TURMERIC(COLOR), NONFAT MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOR, CITRIC ACID, YEAST EXTRACT TBHQ (TO PRESERVE FRESHNESS). DEHYDRATED, WATER, PARSLEY.
Smoked Pork Hocks
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE SODIUM NITRITE
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Traditional Stuffed Po...
Vitamins
Minerals
Smoked Pork Hocks
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Traditional Stuffed Pork Ch...
Smoked Pork Hocks
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Traditional Stuffed Pork Chops Seasoned With Parsley Tags
Smoked Pork Hocks Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Traditional Stuffed Pork Chops Seasoned With Parsley
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Report Data Issues for Smoked Pork Hocks
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Traditional Stuffed Pork Chops Seasoned With Parsley has a BSI of 17.8 while Smoked Pork Hocks has a BSI of 27.4. Traditional Stuffed Pork Chops Seasoned With Parsley has the lower blood sugar impact, making it potentially better for blood glucose management.
Traditional Stuffed Pork Chops Seasoned With Parsley appears to be the better choice for diabetics with a lower BSI score of 17.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Traditional Stuffed Pork Chops Seasoned With Parsley contains 4.0g of carbohydrates per 100g, while Smoked Pork Hocks contains 25.0g per 100g. Traditional Stuffed Pork Chops Seasoned With Parsley has 21.0g fewer carbs, which may result in less blood sugar impact.
Traditional Stuffed Pork Chops Seasoned With Parsley provides 0.0g of fiber per 100g, compared to 0g in Smoked Pork Hocks. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other meats category to find more alternatives and make additional comparisons.