Which food has less impact on blood sugar?

✅ Less blood sugar impact

Turkey Luncheon Loaf, Turkey

International Golden Foods Inc
BSI Score:
4

Roast Beef And Gravy

The Moran Group Incorporated
BSI Score:
16
The Moran Group Incorporated Branded Canned Meat
International Golden Foods Inc Branded Canned Meat

Comparing Key Nutrients

Nutrient Turkey Lunch... Roast Beef A...
Carbs 2.0g 8.0g
Sugars 1.0g 1.0g
Fiber 0.0g 0.0g
Protein 7.0g 18.0g
Fat 8.0g 3.0g

Estimated Blood Sugar Response

Turkey Luncheon Loaf, Turkey vs Roast Beef And Gravy comparison: Roast Beef And Gravy has a moderate blood sugar impact (BSI 15.6) while Turkey Luncheon Loaf, Turkey has minimal impact (BSI 3.8). Roast Beef And Gravy contains 6.0g more carbs per serving. Consider Turkey Luncheon Loaf, Turkey for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Turkey Luncheon Loaf, Turkey

Roast Beef And Gravy

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Turkey Luncheon L...

Roast Beef And Gravy

Nutritional Labels

This section compares the nutritional labels of the two foods.

Turkey Luncheon Loaf, Turkey

Serving size 56.0 Gg

Calories 110

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 44.8mg 15%
Sodium 560.0mg 24%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 59.9mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MECHANICALLY SEPARATED TURKEY, WATER, POTATO STARCH, SALT, CONTAINS 2% OR LESS OF: SUGAR, SODIUM PHOSPHATES, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVORING.

Roast Beef And Gravy

Serving size 152.0 Gg

Calories 131

% Daily Value*

Total Fat 3.0g 4%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.5mg 13%
Sodium 740.2mg 32%
Total Carbohydrates 8.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 18.0g 36%
Calcium 0.0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

COOKED BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATE), GRAVY (WATER, MODIFIED FOOD STARCH, TOMATO PASTE, ONION, SALT, WHEAT FLOUR, CARAMEL COLOR, SPICE).

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Turkey Luncheon Loaf, ...

Minerals

Calcium 11% DV
Iron 7% DV
* % Daily Values based on 2,000 calorie diet

Roast Beef And Gravy

Minerals

Iron 7% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Turkey Luncheon Loaf, Turkey Tags

Roast Beef And Gravy Tags

No tags available for this food

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand International Golden Foods Inc
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2147918

Report Data Issues for Turkey Luncheon Loaf, Turkey

Brand The Moran Group Incorporated
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2016506

Report Data Issues for Roast Beef And Gravy

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management