Which food has less impact on blood sugar?
Wild Pacific Salmon, Orange Citrus Spice Glaze
Great American Seafood Imports Co.Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb
High Liner Foods (Usa) IncorporatedComparing Key Nutrients
| Nutrient | Wild Pacific... | Butter Herb ... |
|---|---|---|
| Carbs | 5.0g | 1.0g |
| Sugars | 34.0g | 0.0g |
| Fiber | 2.0g | 0.0g |
| Protein | 17.0g | 25.0g |
| Fat | 3.0g | 21.0g |
Estimated Blood Sugar Response
Compare Wild Pacific Salmon, Orange Citrus Spice Glaze vs Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb: Both have similar blood sugar impact with BSI scores of 5.8 and 1.9 respectively. Wild Pacific Salmon, Orange Citrus Spice Glaze contains 4.0g more carbs per serving, Wild Pacific Salmon, Orange Citrus Spice Glaze provides 2.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Wild Pacific Salmon, Orange Citrus Spice Glaze
Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Wild Pacific Salmon, Orange Citrus Spice Glaze
Serving size 170.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WILD CAUGHT PINK SALMON, BROWN SUGAR, ORANGE JUICE CONCENTRATE, PAPRIKA, GREEN ONION, GARLIC, DRY ORANGE PEEL, SESAME SEEDS, SALT, CUMIN, BLACK PEPPER, RED PEPPER FLAKE, XANTHAN GUM, SODIUM TRIPLOYPHOSPHATE.
Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb
Serving size 140.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SALMON (COLOR ADDED), WATER, BUTTER (PASTEURIZED CREAM), MALTODEXTRIN, SALT, NATURAL FLAVOR, SPICES.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Wild Pacific Salmon, O...
Vitamins
Minerals
Butter Herb Hand Seaso...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Wild Pacific Salmon, Orange Citrus Spice Glaze Tags
Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Wild Pacific Salmon, Orange Citrus Spice Glaze has a BSI of 5.8 while Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb has a BSI of 1.9. Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb has the lower blood sugar impact, making it potentially better for blood glucose management.
Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Wild Pacific Salmon, Orange Citrus Spice Glaze contains 2.9g of carbohydrates per 100g, while Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb contains 0.7g per 100g. Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb has 2.2g fewer carbs, which may result in less blood sugar impact.
Wild Pacific Salmon, Orange Citrus Spice Glaze provides 1.2g of fiber per 100g, compared to 0.0g in Butter Herb Hand Seasoned Atlantic Salmon Fillets, Butter Herb. Wild Pacific Salmon, Orange Citrus Spice Glaze provides 1.2g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen fish & seafood category to find more alternatives and make additional comparisons.