Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Lazaro, Spanish Cup Cakes

Lazaro, Spanish Cup Cakes
42

Lazaro, Spanish Cup Cakes has a BSI score of 42.1, indicating significant blood sugar impact. Contains 23.0g carbs, 18.0g sugar, 1.0g fiber, 2.0g protein per serving. Likely to cause noticeable blood sugar increase. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 40.0g serving

Lazaro, spanish cup cakes contains 23.0g of carbs, 18.0g of sugar, 2.0g of protein, 9.0g of fat, and 1.0g of fiber per 40.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 23.0g
Sugars 18.0g
Fiber 1.0g
Protein 2.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
42

Lazaro, spanish cup cakes contains 57.5g of carbs, 45.0g of sugar, and 2.5g of fiber per 40.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 40.0 Gg

Calories 180

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 1.5g 8%

* Some fat components may not be available in USDA data

Cholesterol 30.0mg 10%
Sodium 110.0mg 5%
Total Carbohydrates 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 18.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT AND SOYA FLOUR, SUGAR, SUNFLOWER OIL 17% COCOA CREAM FILLING [SUGAR, GLUCOSE SYRUP, WATER, VEGETABLE FAT (PALM, COCONUT), 9% LOW FAT COCOA POWDER, DEXTROSE, SUNFLOWER OIL, MODIFIED STARCH, HAZELNUT PASTE, PRESERVATIVES (ALCOHOL, SALT), EMULSIFIER (SOYA LECITHIN), FLAVOUR], EGGS, STABILIZERS (SORBITOL, VEGETABLE GLYCERIN, GUAR GUM, XANTHAN GUM), GLUCOSE SYRUP, RAISING AGENTS (DISODIUM PHOSPHATE, SODIUM BICARBONATE), PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID) TO MAINTAIN THE FRESHNESS, CORN STARCH, WHEAT VEGETABLE PROTEIN, VEGETABLE FAT, EMULSIFIER (SOYA LECITHIN), ACID AGENT (CITRIC ACID), SALT,

How People Feel

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Compare this against

Ingredient Type Found In This Product
🍋 Acidifier
CITRIC ACID
🍭 Added Sugar
DEXTROSE GLUCOSE SUGAR SYRUP*
🐄 Animal Product
CREAM
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
Filler
GUM* STARCH*
🍚 High GI Carb
DEXTROSE GLUCOSE SUGAR
🌿 Natural
CREAM SALT
🧪 Preservative
CITRIC ACID PRESERVATIVE*
💪 Protein
CREAM
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
🔬 Synthetic
PRESERVATIVE*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Lazaro, Spanish Cup Cakes based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

🍋 Acidifier
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🐄 Animal Product
🔄 Emulsifier
🫧 Fat
Filler
Filler
🍚 High GI Carb
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🌿 Natural
🧪 Preservative
🧪 Preservative
💪 Protein
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
🔬 Synthetic

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Apure Foods Company
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1886867

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management