Cereal

Blood Sugar Impact of Sprouted Corn Flakes

Sprouted Corn Flakes
65

Sprouted Corn Flakes has a BSI score of 64.7, indicating substantial blood sugar impact. Contains 36.0g carbs, 3.0g sugar, 3.0g fiber, 3.0g protein per serving. Expected to cause significant blood sugar spike. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 43.0g serving

Sprouted corn flakes contains 36.0g of carbs, 3.0g of sugar, 3.0g of protein, 1.5g of fat, and 3.0g of fiber per 43.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 36.0g
Sugars 3.0g
Fiber 3.0g
Protein 3.0g
Fat 1.5g

Estimated Blood Sugar Response

BSI Score:
65

Sprouted corn flakes contains 83.7g of carbs, 7.0g of sugar, and 7.0g of fiber per 43.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 43.0 Gg

Calories 170

% Daily Value*

Total Fat 1.5g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Polyunsaturated Fat 1.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 100.2mg 4%
Total Carbohydrates 36.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g

* 30.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 3.9mg 0%
Iron 1.0mg 6%
Potassium 141.9mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC SPROUTED WHOLE GRAIN CORN, ORGANIC CANE SUGAR, ORGANIC BROWN RICE SYRUP, UNREFINED SALT, ORGANIC MOLASSES.

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 15% DV
Vitamin B6 27% DV
Folate 4% DV

Minerals

Calcium 1% DV
Iron 13% DV
Potassium 9% DV
Magnesium 24% DV
Phosphorus 28% DV
Zinc 21% DV
Selenium 29% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🍭 Added Sugar
SUGAR SYRUP*
🍚 High GI Carb
SUGAR
🌿 Natural
SALT
🧂 Seasoning
SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Sprouted Corn Flakes based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

🍭 Added Sugar
🍭 Added Sugar
🍚 High GI Carb
🌿 Natural
🧂 Seasoning

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Morgan Wholesale Building Material, Co.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2472866

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management