Blood Sugar Impact of Strawberry Lemon Muffin, Strawberry Lemon

Strawberry Lemon Muffin, Strawberry Lemon
100

Strawberry Lemon Muffin, Strawberry Lemon has a BSI score of 100.0, indicating very substantial blood sugar impact. Contains 72.0g carbs, 40.0g sugar, 1.0g fiber, 4.0g protein per serving. Likely to cause rapid, significant blood sugar elevation. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 162.0g serving

Strawberry lemon muffin, strawberry lemon contains 72.0g of carbs, 40.0g of sugar, 4.0g of protein, 29.0g of fat, and 1.0g of fiber per 162.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 72.0g
Sugars 40.0g
Fiber 1.0g
Protein 4.0g
Fat 29.0g

Estimated Blood Sugar Response

BSI Score:
100

Strawberry lemon muffin, strawberry lemon contains 44.4g of carbs, 24.7g of sugar, and 0.6g of fiber per 162.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 162.0 Gg

Calories 561

% Daily Value*

Total Fat 29.0g 37%
Saturated Fat 5.0g 25%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Sodium 539.5mg 23%
Total Carbohydrates 72.0g 26%
Dietary Fiber 1.0g 3%
Total Sugars 40.0g

* 31.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 30.8mg 2%
Iron 2.0mg 11%
Potassium 113.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CAKE MIX [ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, FOOD STARCH-MODIFIED DEXTROSE, SOYBEAN OIL, CONTAINS 2% OR LESS OF CELLULOSE GUM, EGGS, LEAVENING (BAKING SODA. MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO-AND-DIGLYCERIDES. NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, MONO-AND-DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY FLOUR, VITAL WHEAT GLUTEN, WHEY, XANTHAN GUM] LIQUID EGGS [WHOLE EGGS, CITRIC ACID], SOYBEAN OIL, WATER, LEMON FRUIT BITS [HIGH FRUCTOSE CORN SYRUP, LEMON (LEMON PEEL, WATER, LEMON PULP CELLS, LEMON JUICE CONCENTRATE), WATER, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF NATURAL FLAVOR, PRESERVATIVE (POTASSIUM SORBATE), SALT, YELLOW #5], STRAWBERRY FRUIT BITS [HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES (STRAWBERRIES, SUGAR), CORN SYRUP, FOOD STARCHMODIFIED, CONTAINS 2% OR LESS OF AGAR-AGAR, CAROB BEAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVE (POTASSIUM SORBATE), PROPYLENE GLYCOL, RED #40, SUGAR, SULFITES, WATER], SODIUM PROPIONATE, POTASSIUM SORBATE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 7% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🍋 Acidifier
CITRIC ACID
🍭 Added Sugar
DEXTROSE SUGAR JUICE CONCENTRATE* SYRUP*
Ambiguous
NATURAL FLAVOR*
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
Filler
GUM* STARCH*
🌡️ Flavor Additive
NATURAL FLAVOR*
⚗️ Functional Ingredient
WHEY
🍚 High GI Carb
DEXTROSE SUGAR
🌿 Natural
SALT
🧪 Preservative
CITRIC ACID PRESERVATIVE* SORBATE*
💪 Protein
WHEY
🧫 Protein Isolate
WHEY
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
🔬 Synthetic
PRESERVATIVE* SORBATE*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Strawberry Lemon Muffin, Strawberry Lemon based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

🍋 Acidifier
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
Ambiguous
🔄 Emulsifier
🫧 Fat
Filler
Filler
🌡️ Flavor Additive
⚗️ Functional Ingredient
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🧪 Preservative
🧪 Preservative
🧪 Preservative
💪 Protein
🧫 Protein Isolate
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
🔬 Synthetic
🔬 Synthetic

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Hvr Company
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2297945

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management