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Blood Sugar Impact of Chicken With Teriyaki Sauce Chicken Thigh Meat And Mixed Vegetables In A Teriyaki Sauce With Fried Rice, Chicken With Teriyaki

100

Chicken With Teriyaki Sauce Chicken Thigh Meat And Mixed Vegetables In A Teriyaki Sauce With Fried Rice, Chicken With Teriyaki has a BSI score of 100.0, indicating very substantial blood sugar impact. Contains 60.0g carbs, 23.0g sugar, 1.0g fiber, 20.0g protein per serving. Likely to cause rapid, significant blood sugar elevation. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 340.0g serving

Chicken with teriyaki sauce chicken thigh meat and mixed vegetables in a teriyaki sauce with fried rice, chicken with teriyaki contains 60.0g of carbs, 23.0g of sugar, 20.0g of protein, 15.0g of fat, and 1.0g of fiber per 340.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 60.0g
Sugars 23.0g
Fiber 1.0g
Protein 20.0g
Fat 15.0g

Estimated Blood Sugar Response

BSI Score:
100

Chicken with teriyaki sauce chicken thigh meat and mixed vegetables in a teriyaki sauce with fried rice, chicken with teriyaki contains 17.7g of carbs, 6.8g of sugar, and 0.3g of fiber per 340.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 340.0 GRMg

Calories 449

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 81.6mg 27%
Sodium 1931.2mg 84%
Total Carbohydrates 60.0g 22%
Dietary Fiber 1.0g 4%
Total Sugars 23.0g

* 36.0g of carbohydrates not detailed in USDA data

Protein 20.0g 40%
Calcium 40.8mg 3%
Iron 2.0mg 11%
Potassium 469.2mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE FRIED RICE (COOKED WHITE RICE [RICE, WATER], DICED CARROTS, PEAS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, CANOLA OIL, SUNFLOWER LECITHIN, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER), CHICKEN THIGH (CHICKEN THIGH MEAT, WATER, POTATO STARCH, SALT, DEXTROSE, ISOLATED SOY PROTEIN WITH LESS THAN 2% SOY LECITHIN, SODIUM PHOSPHATES, CARRAGEENAN, CHICKEN BROTH, CARAMELIZED SUGAR SYRUP), TERIYAKI SAUCE (WATER, SUGAR, SOY SAUCE [WATER, SOYBEANS, SALT, CORN STARCH, SUGAR, CARAMEL], MIRIN [WATER, MIRIN {WATER, RICE, ALCOHOL, SALT, ENZYME, KOJI}, SUGAR, LACTIC ACID], BROWN SUGAR, GINGER PUREE, SESAME SEEDS, ORANGE JUICE, SESAME OIL [SOYBEAN OIL, SESAME OIL], VEGETABLE CONCENTRATE [VEGETABLE BROTH CONCENTRATE {TOMATO, MUSHROOMS, ONION, CARROTS, CELERY}, YEAST EXTRACT, SALT, NATURAL FLAVOR], CORN STARCH, GARLIC PUREE, RICE VINEGAR, XANTHAN GUM), MIXED VEGETABLES (RED PEPPERS, GREEN PEPPERS, ONION STRIP), FRIED RICE SAUCE (WATER, SOY SAUCE [LIGHT SOY SAUCE {SOYBEANS, WATER, SALT, WHEAT FLOUR}], CANOLA OIL, SHALLOT, SESAME OIL, MUSHROOM SEASONING [MUSHROOM POWDER, SALT, MUSHROOM EXTRACT]), ROASTED SESAME SEED.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 1% DV
Iron 3% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🍋 Acidifier
VINEGAR
🍭 Added Sugar
DEXTROSE SUGAR SYRUP*
Ambiguous
NATURAL FLAVOR*
🎨 Artificial Coloring
COLOR*
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
Filler
GUM* STARCH*
🌡️ Flavor Additive
NATURAL FLAVOR*
🍚 High GI Carb
DEXTROSE SUGAR
🌿 Natural
SALT
🧪 Preservative
VINEGAR
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
⚗️ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Chicken With Teriyaki Sauce Chicken Thigh Meat And Mixed Vegetables In A Teriyaki Sauce With Fried Rice, Chicken With Teriyaki based on its ingredients and effects on blood sugar levels.

Ingredient Tags

🍋 Acidifier
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
Ambiguous
🎨 Artificial Coloring
🔄 Emulsifier
🫧 Fat
Filler
Filler
🌡️ Flavor Additive
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🧪 Preservative
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
⚗️ Synthetic Additive

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2543393

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management