Which food has less impact on blood sugar?
Angus Beef Chili, Angus
Hormel Foods CorporationDeep Browned Molasses & Pork Beans, Deep Browned
Comparing Key Nutrients
| Nutrient | Angus Beef C... | Deep Browned... |
|---|---|---|
| Carbs | 14.0g | 32.0g |
| Sugars | 4.0g | 11.0g |
| Fiber | 0.9g | 6.0g |
| Protein | 16.0g | 7.0g |
| Fat | 23.0g | 1.5g |
Estimated Blood Sugar Response
Angus Beef Chili, Angus vs Deep Browned Molasses & Pork Beans, Deep Browned: Significant difference in blood sugar impact. Deep Browned Molasses & Pork Beans, Deep Browned has very high impact (BSI 51.3) compared to Angus Beef Chili, Angus's moderate impact (BSI 25.4). Deep Browned Molasses & Pork Beans, Deep Browned contains 18.0g more carbs per serving, Deep Browned Molasses & Pork Beans, Deep Browned provides 5.1g more fiber. Angus Beef Chili, Angus is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Angus Beef Chili, Angus
Deep Browned Molasses & Pork Beans, Deep Browned
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Angus Beef Chili, Angus
Serving size 236.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 9.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, WATER, TOMATOES (WATER, TOMATO PASTE), TOMATOES IN TOMATO JUICE (CONTAINS CALCIUM CHLORIDE, CITRIC ACID), BELL PEPPERS, RED BELL PEPPERS, MODIFIED CORNSTARCH, OATMEAL, GREEN CHILES (CONTAINS CITRIC ACID), GREEN CHILE PUREE (CONTAINS CITRIC ACID), CHILI SAUCE (CHILI PEPPER, VINEGAR, GARLIC, SUGAR, SALT, WATER, NATURAL FLAVORS, XANTHAN GUM), CORN FLOUR, CHILI POWDER (CHILI PEPPERS, FLAVORING), FLAVORING, YEAST EXTRACT, CHILI SEASONING (SPICES, SUGAR, SALT, FLAVORING, PAPRIKA), SUGAR, SALT, SPICES, CHILI FLAVOR (OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS), SOY LECITHIN.
Deep Browned Molasses & Pork Beans, Deep Browned
Serving size 125.0 MLTg
% Daily Value*
* Some fat components may not be available in USDA data
* 15.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, WHITE BEANS, SUGARS (SUGAR, FANCY MOLASSES), PORK, SALT, MODIFIED CORN STARCH, MUSTARD, CARAMEL, SPICES, ONION POWDER.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Angus Beef Chili, Angus
Vitamins
Minerals
Deep Browned Molasses ...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Angus Beef Chili, Angus Tags
Deep Browned Molasses & Pork Beans, Deep Browned Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Angus Beef Chili, Angus has a BSI of 25.4 while Deep Browned Molasses & Pork Beans, Deep Browned has a BSI of 51.3. Angus Beef Chili, Angus has the lower blood sugar impact, making it potentially better for blood glucose management.
Angus Beef Chili, Angus appears to be the better choice for diabetics with a lower BSI score of 25.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Angus Beef Chili, Angus contains 5.9g of carbohydrates per 100g, while Deep Browned Molasses & Pork Beans, Deep Browned contains 25.6g per 100g. Angus Beef Chili, Angus has 19.7g fewer carbs, which may result in less blood sugar impact.
Angus Beef Chili, Angus provides 0.4g of fiber per 100g, compared to 4.8g in Deep Browned Molasses & Pork Beans, Deep Browned. Deep Browned Molasses & Pork Beans, Deep Browned provides 4.4g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chili & stew category to find more alternatives and make additional comparisons.