Which food has less impact on blood sugar?

Black & Green Olive Tapenade has less impact on blood sugar than Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad

Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad

Black & Green Olive Tapenade

BSI: 88 - High Impact
BSI: 2 - Low Impact

Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad

g
Pickles, Olives, Peppers & Relishes Spike Tapes Branded

Black & Green Olive Tapenade

g
Pickles, Olives, Peppers & Relishes Fresh & Easy Branded

Comparing Key Nutrients

Nutrient Antioxidant ... Black & Gree...
Carbs 53.0g 1.0g
Sugars 32.0g 0.0g
Fiber 8.1g 0.0g
Protein 7.0g 0.0g
Fat 18.0g 3.5g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Antioxidant Fresh...

Black & Green Oli...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad

Serving size 269.0 Gg

Calories 401

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 123.7mg 5%
Total Carbohydrates 53.0g 19%
Dietary Fiber 8.1g 29%
Total Sugars 32.0g

* 12.9g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 123.7mg 10%
Iron 3.0mg 17%
Potassium 653.7mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SALAD: SPINACH, COOKED RED QUINOA (RED QUINOA, WATER, SALT), TOMATOES, SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), KALE, CARROTS, RED CABBAGE, PECANS. DRESSING: BLUEBERRIES, OLIVE OIL (REFINED OLIVE OIL, EXTRA VIRGIN OLIVE OIL), BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL, CONTAINS SULFITE), HONEY, WATER, LEMON JUICE, KOSHER SALT, XANTHAN GUM, BLACK PEPPER.

Black & Green Olive Tapenade

Serving size 16.0 Gg

Calories 35

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 190.1mg 8%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

KALAMATA OLIVES, BLACK OLIVES, GREEN OLIVES, WATER, SOYBEAN OIL, OLIVE OIL. RED WINE VINEGAR(CONTAINS SULFITES), GARLIC, CAPERS, MODIFIED CORN STARCH, RED BELL PEPPER.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Antioxidant Fresh Spin...

Minerals

Calcium 5% DV
Iron 6% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Black & Green Olive Ta...

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Antioxidant Fresh Spinach, ...

Total Ingredients
24
Processing Level
Highly Processed
Detected Ingredients
๐Ÿ‹ Acidifier
๐Ÿญ Added Sugar
๐Ÿ”„ Emulsifier
๐Ÿซง Fat
โฌœ Filler
+ 5 more

Black & Green Olive Tapenade

Total Ingredients
10
Processing Level
Moderately Processed
Detected Ingredients
๐Ÿ‹ Acidifier
๐Ÿซง Fat
โฌœ Filler
๐Ÿงช Preservative
๐Ÿ’ฆ Refined Fat
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad Tags

Black & Green Olive Tapenade Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Spike Tapes
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1999223

Report Data Issues for Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad

Brand Fresh & Easy
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 358722

Report Data Issues for Black & Green Olive Tapenade