Which food has less impact on blood sugar?
Black Currant In Syrup
Thomas Brothers Ham CompanyStrawberry Flavored Syrup, Strawberry
Iberia Foods CorporationComparing Key Nutrients
| Nutrient | Black Curran... | Strawberry F... |
|---|---|---|
| Carbs | 80.0g | 26.0g |
| Sugars | 25.0g | 26.0g |
| Fiber | 2.4g | 0.0g |
| Protein | 1.5g | 0.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Black Currant In Syrup vs Strawberry Flavored Syrup, Strawberry: Significant difference in blood sugar impact. Black Currant In Syrup has extremely high impact (BSI 100.0) compared to Strawberry Flavored Syrup, Strawberry's very high impact (BSI 52.0). Black Currant In Syrup contains 54.0g more carbs per serving, Black Currant In Syrup provides 2.4g more fiber. Strawberry Flavored Syrup, Strawberry is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Black Currant In Syrup
Strawberry Flavored Syrup, Strawberry
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Black Currant In Syrup
Serving size 200.0 Gg
% Daily Value*
* 52.6g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BLACK CURRANT SUGAR, WATER.
Strawberry Flavored Syrup, Strawberry
Serving size 30.0 MLg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, CANE SUGAR, FLAVOR, CITRIC ACID, POTASSIUM SORBATE, ASCORBIC ACID, SODIUM, BENZOATE E211 (AS PRESERVATIVE), FOOD COLOR FD&C RE#40
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Black Currant In Syrup
Vitamins
Minerals
Strawberry Flavored Sy...
Vitamins
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Black Currant In Syrup Tags
Strawberry Flavored Syrup, Strawberry Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Black Currant In Syrup
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Strawberry Flavored Syrup, Strawberry
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Black Currant In Syrup has a BSI of 100.0 while Strawberry Flavored Syrup, Strawberry has a BSI of 52.0. Strawberry Flavored Syrup, Strawberry has the lower blood sugar impact, making it potentially better for blood glucose management.
Strawberry Flavored Syrup, Strawberry appears to be the better choice for diabetics with a lower BSI score of 52.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Black Currant In Syrup contains 40.0g of carbohydrates per 100g, while Strawberry Flavored Syrup, Strawberry contains 86.7g per 100g. Black Currant In Syrup has 46.7g fewer carbs, which may result in less blood sugar impact.
Black Currant In Syrup provides 1.2g of fiber per 100g, compared to 0.0g in Strawberry Flavored Syrup, Strawberry. Black Currant In Syrup provides 1.2g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the syrups & molasses category to find more alternatives and make additional comparisons.