Which food has less impact on blood sugar?
Brown Seeded Sandwich Loaf
Gs1 IrelandSmall Batch Swirl Bread, Chocolate Chip
The Fresh Market, Inc.Comparing Key Nutrients
| Nutrient | Brown Seeded... | Small Batch ... |
|---|---|---|
| Carbs | 15.0g | 14.0g |
| Sugars | 0.0g | 5.0g |
| Fiber | 5.0g | 1.0g |
| Protein | 4.0g | 2.0g |
| Fat | 2.5g | 3.5g |
Estimated Blood Sugar Response
Brown Seeded Sandwich Loaf vs Small Batch Swirl Bread, Chocolate Chip comparison: Small Batch Swirl Bread, Chocolate Chip has a moderate blood sugar impact (BSI 25.1) while Brown Seeded Sandwich Loaf has moderate impact (BSI 19.5). Brown Seeded Sandwich Loaf provides 4.0g more fiber. Consider Brown Seeded Sandwich Loaf for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Brown Seeded Sandwich Loaf
Small Batch Swirl Bread, Chocolate Chip
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Brown Seeded Sandwich Loaf
Serving size 46.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, POTATO FLOUR, CORN STARCH, TAPIOCA STARCH, WHOLEGRAIN RICE FLOUR, BUCKWHEAT FLOUR, SUNFLOWER SEEDS, MOLASSES, XANTHAN GUM, FLAXSEEDS, CELLULOSE, GLYCEROL, YEAST, RICE BRAN, PEA PROTEIN, CANOLA OIL, SOURDOUGH (FERMENTED QUINOA, RICE AND CORN FLOUR), SALT, APPLE FIBER, PSYLLIUM HUSK, AGAR AGAR, CITRIC ACID( A MOLD INHIBITOR), MALIC ACID(A MOLD INHIBITOR), TARTARIC ACID( A MOLD INHIBITOR) ASCORBIC ACID.
Small Batch Swirl Bread, Chocolate Chip
Serving size 26.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT FLOUR, WATER, SEMISWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), SUGAR, SOYBEAN OIL, BUTTER BLEND (BUTTER [INCLUDES MILK], PALM OIL [SUSTAINABLE], SOYBEAN OIL), CAGE FREE EGGS. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, CINNAMON, SEA SALT, CORN STARCH, ENZYMES, SORBITAN MONOSTEARATE, ASCORBIC ACID.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Brown Seeded Sandwich ...
Minerals
Small Batch Swirl Brea...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Brown Seeded Sandwich Loaf Tags
Small Batch Swirl Bread, Chocolate Chip Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Brown Seeded Sandwich Loaf
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Report Data Issues for Small Batch Swirl Bread, Chocolate Chip
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Brown Seeded Sandwich Loaf has a BSI of 19.5 while Small Batch Swirl Bread, Chocolate Chip has a BSI of 25.1. Brown Seeded Sandwich Loaf has the lower blood sugar impact, making it potentially better for blood glucose management.
Brown Seeded Sandwich Loaf appears to be the better choice for diabetics with a lower BSI score of 19.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Brown Seeded Sandwich Loaf contains 32.6g of carbohydrates per 100g, while Small Batch Swirl Bread, Chocolate Chip contains 53.9g per 100g. Brown Seeded Sandwich Loaf has 21.2g fewer carbs, which may result in less blood sugar impact.
Brown Seeded Sandwich Loaf provides 10.9g of fiber per 100g, compared to 3.8g in Small Batch Swirl Bread, Chocolate Chip. Brown Seeded Sandwich Loaf provides 7.1g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the breads & buns category to find more alternatives and make additional comparisons.