Which food has less impact on blood sugar?
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate
Real Kosher Ice Cream Co.Blood Orange Sorbet
Fresh & EasyComparing Key Nutrients
| Nutrient | Chocolate No... | Blood Orange... |
|---|---|---|
| Carbs | 10.7g | 31.0g |
| Sugars | 8.2g | 30.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 0.7g | 0.0g |
| Fat | 8.8g | 0.0g |
Estimated Blood Sugar Response
Compare Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate vs Blood Orange Sorbet nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate
Blood Orange Sorbet
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate
Serving size 38.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.5g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SUCROSE, VEGETABLE FAT (HYDROGENATED PALM OIL), GLUCOSE SYRUP, MALTODEXTRINE, COCOA POWDER, ISOLATED SOY PROTEIN, STABILIZERS & EMULSIFIERS (MONO-AND DIGLYCERIDES, GUAR GUM, LOCUST BEAM GUM, CARRAGEENAN, MICROCRYSTRLLINE CELLULOSE, CARBOXY METHYL CELLULOSE, GLYCEROL MONO-AND DISTEARATE, TRIPOTASIUM CITRATE, TRICALCIUM PHOSPHATE, ) SALT, ARTIFICIAL FLAVOR: ETHYL VANILLIN. COATING INGREDIENTS: BITTERSWEET CHOCOLATE, VEGETABLE FAT (COCONUT OIL), WHEAT FLAKES (RICE, WHEAT GERM (CONTAINS GLUTEN), WHEAT STARCH (CONTAINS GLUTEN), SUGAR, SALT).
Blood Orange Sorbet
Serving size 95.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SUGAR, BLOOD ORANGE JUICE, PINEAPPLE, GUAR GUM, LOCUST BEAN GUM.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chocolate Non Dairy Fr...
No significant vitamin or mineral data available
Blood Orange Sorbet
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate Tags
Blood Orange Sorbet Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate has a BSI of 20.6 while Blood Orange Sorbet has a BSI of 62.0. Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate has the lower blood sugar impact, making it potentially better for blood glucose management.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate appears to be the better choice for diabetics with a lower BSI score of 20.6. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate contains 28.2g of carbohydrates per 100g, while Blood Orange Sorbet contains 32.6g per 100g. Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate has 4.5g fewer carbs, which may result in less blood sugar impact.
Chocolate Non Dairy Frozen Dessert Minis Bars Coated With Fine Chocolate And Puffed Wheat, Chocolate provides 0.0g of fiber per 100g, compared to 0.0g in Blood Orange Sorbet. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the ice cream & frozen yogurt category to find more alternatives and make additional comparisons.