Which food has less impact on blood sugar?
Cocktail Shrimp With Cocktail Sauce
Ahold Usa, Inc.Crispy Oven Ready Breaded Shrimp
Five M GroupComparing Key Nutrients
| Nutrient | Cocktail Shr... | Crispy Oven ... |
|---|---|---|
| Carbs | 16.0g | 22.0g |
| Sugars | 15.0g | 2.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 13.0g | 10.0g |
| Fat | 0.5g | 17.0g |
Estimated Blood Sugar Response
Cocktail Shrimp With Cocktail Sauce vs Crispy Oven Ready Breaded Shrimp comparison: Crispy Oven Ready Breaded Shrimp has a high blood sugar impact (BSI 42.2) while Cocktail Shrimp With Cocktail Sauce has high impact (BSI 31.4). Crispy Oven Ready Breaded Shrimp contains 6.0g more carbs per serving. Consider Cocktail Shrimp With Cocktail Sauce for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Cocktail Shrimp With Cocktail Sauce
Crispy Oven Ready Breaded Shrimp
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Cocktail Shrimp With Cocktail Sauce
Serving size 142.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]), COCKTAIL SAUCE (WATER, TOMATO PASTE, SUGAR, HORSERADISH, SALT, CITRIC ACID, ACETIC ACID, MODIFIED TAPIOCA STARCH, XANTHAN GUM, CARRAGEENAN, ONION, GARLIC, SPICES).
Crispy Oven Ready Breaded Shrimp
Serving size 112.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 20.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SHRIMP, SALT, WATER, MODIFIED FOOD STARCH (TAPIOCA CONTAINS VEGETABLE OIL [PERILLA OIL, COCONUT OIL (HIGHLY REFINED) AND PALM OIL]), WHEAT FLOUR, MODIFIED FOOD STARCH (CORN), SOY FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, EMULSIFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS), WHEAT FLOUR, DEXTROSE, YEAST
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Cocktail Shrimp With C...
Minerals
Crispy Oven Ready Brea...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cocktail Shrimp With Cocktail Sauce Tags
Crispy Oven Ready Breaded Shrimp Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Cocktail Shrimp With Cocktail Sauce has a BSI of 31.4 while Crispy Oven Ready Breaded Shrimp has a BSI of 42.2. Cocktail Shrimp With Cocktail Sauce has the lower blood sugar impact, making it potentially better for blood glucose management.
Cocktail Shrimp With Cocktail Sauce appears to be the better choice for diabetics with a lower BSI score of 31.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Cocktail Shrimp With Cocktail Sauce contains 11.3g of carbohydrates per 100g, while Crispy Oven Ready Breaded Shrimp contains 19.6g per 100g. Cocktail Shrimp With Cocktail Sauce has 8.4g fewer carbs, which may result in less blood sugar impact.
Cocktail Shrimp With Cocktail Sauce provides 0.0g of fiber per 100g, compared to 0.0g in Crispy Oven Ready Breaded Shrimp. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen fish & seafood category to find more alternatives and make additional comparisons.