Which food has less impact on blood sugar?
Cookie And Cream Cake Mix
Pinnacle Foods Group LlcChocolate Cake Mix, Chocolate
Wegmans Food Markets, Inc.Comparing Key Nutrients
| Nutrient | Cookie And C... | Chocolate Ca... |
|---|---|---|
| Carbs | 54.0g | 44.0g |
| Sugars | 32.0g | 29.0g |
| Fiber | 1.0g | 2.0g |
| Protein | 4.0g | 5.0g |
| Fat | 8.0g | 1.0g |
Estimated Blood Sugar Response
Cookie And Cream Cake Mix vs Chocolate Cake Mix, Chocolate: Significant difference in blood sugar impact. Cookie And Cream Cake Mix has extremely high impact (BSI 100.0) compared to Chocolate Cake Mix, Chocolate's extremely high impact (BSI 82.2). Cookie And Cream Cake Mix contains 10.0g more carbs per serving, Chocolate Cake Mix, Chocolate provides 1.0g more fiber. Chocolate Cake Mix, Chocolate is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Cookie And Cream Cake Mix
Chocolate Cake Mix, Chocolate
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Cookie And Cream Cake Mix
Serving size 72.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WHEAT FLOUR, CHOCOLATE COOKIE CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL AND SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), YELLOW CORN FLOUR, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS MILK FAT, SOY LECITHIN, VANILLA), DEXTROSE, SALT, SODIUM BICARBONATE, SOY LECITHIN, NONFAT DRY MILK], PALM AND PALM KERNEL OIL, DRIED WHOLE EGGS, WHEAT STARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL FLAVORS, WHEY, NONFAT DRY MILK, SOY LECITHIN.
Chocolate Cake Mix, Chocolate
Serving size 54.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANE SUGAR, COCOA POWDER PROCESSED WITH ALKALI, CASSAVA FLOUR, SORGHUM FLOUR, WHEY PROTEIN CONCENTRATE (WITH SUNFLOWER LECITHIN), POTATO STARCH, SWEET RICE FLOUR, MODIFIED CORN STARCH, BAKING SODA, BLACK COCOA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, XANTHAN GUM.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Cookie And Cream Cake Mix
Minerals
Chocolate Cake Mix, Ch...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cookie And Cream Cake Mix Tags
Chocolate Cake Mix, Chocolate Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Cookie And Cream Cake Mix has a BSI of 100.0 while Chocolate Cake Mix, Chocolate has a BSI of 82.2. Chocolate Cake Mix, Chocolate has the lower blood sugar impact, making it potentially better for blood glucose management.
Chocolate Cake Mix, Chocolate appears to be the better choice for diabetics with a lower BSI score of 82.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Cookie And Cream Cake Mix contains 75.0g of carbohydrates per 100g, while Chocolate Cake Mix, Chocolate contains 81.5g per 100g. Cookie And Cream Cake Mix has 6.5g fewer carbs, which may result in less blood sugar impact.
Cookie And Cream Cake Mix provides 1.4g of fiber per 100g, compared to 3.7g in Chocolate Cake Mix, Chocolate. Chocolate Cake Mix, Chocolate provides 2.3g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cake, cookie & cupcake mixes category to find more alternatives and make additional comparisons.