Which food has less impact on blood sugar?
Double Chocolate Cakes, Double Chocolate
Marie Callender's Retail FoodsFrozen Desserts, Buttery Pecan, Buttery Pecan
Arctic ZeroComparing Key Nutrients
| Nutrient | Double Choco... | Frozen Desse... |
|---|---|---|
| Carbs | 46.0g | 9.0g |
| Sugars | 29.0g | 6.0g |
| Fiber | 2.0g | 3.0g |
| Protein | 3.0g | 3.0g |
| Fat | 9.0g | 2.5g |
Estimated Blood Sugar Response
Double Chocolate Cakes, Double Chocolate vs Frozen Desserts, Buttery Pecan, Buttery Pecan: Significant difference in blood sugar impact. Double Chocolate Cakes, Double Chocolate has extremely high impact (BSI 86.0) compared to Frozen Desserts, Buttery Pecan, Buttery Pecan's low impact (BSI 11.8). Double Chocolate Cakes, Double Chocolate contains 37.0g more carbs per serving, Frozen Desserts, Buttery Pecan, Buttery Pecan provides 1.0g more fiber. Frozen Desserts, Buttery Pecan, Buttery Pecan is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Double Chocolate Cakes, Double Chocolate
Frozen Desserts, Buttery Pecan, Buttery Pecan
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Double Chocolate Cakes, Double Chocolate
Serving size 82.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 15.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, COCOA, MILK, BUTTER, LESS THAN 2% OF: INVERT SUGAR, DISTILLED VINEGAR, SODIUM BICARBONATE, CORN STARCH, SALT, MODIFIED CORN STARCH, NATURAL FLAVOR, CORN SYRUP, XANTHAN GUM, CARAMEL COLOR.
Frozen Desserts, Buttery Pecan, Buttery Pecan
Serving size 70.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PURIFIED WATER, WHEY PROTEIN CONCENTRATE (MILK), ORGANIC CANE SUGAR, CHICORY ROOT, SUGARCANE FIBER, CANDIED PECANS [PECANS, CANE SUGAR, SALT], GUAR GUM, XANTHAN GUM, NATURAL FLAVORS, SEA SALT, MONK FRUIT CONCENTRATE.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Double Chocolate Cakes...
Vitamins
Minerals
Frozen Desserts, Butte...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Double Chocolate Cakes, Double Chocolate Tags
Frozen Desserts, Buttery Pecan, Buttery Pecan Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Double Chocolate Cakes, Double Chocolate has a BSI of 86.0 while Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan has a BSI of 11.8. Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan has the lower blood sugar impact, making it potentially better for blood glucose management.
Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan appears to be the better choice for diabetics with a lower BSI score of 11.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Double Chocolate Cakes, Double Chocolate contains 56.1g of carbohydrates per 100g, while Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan contains 12.9g per 100g. Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan has 43.2g fewer carbs, which may result in less blood sugar impact.
Double Chocolate Cakes, Double Chocolate provides 2.4g of fiber per 100g, compared to 4.3g in Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan. Arctic Zero, Frozen Desserts, Buttery Pecan, Buttery Pecan provides 1.9g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other frozen desserts category to find more alternatives and make additional comparisons.