Which food has less impact on blood sugar?
French Style Pork Liver Confit With Herbs Of Provence
Chicken Pt
Comparing Key Nutrients
| Nutrient | French Style... | Chicken Pt |
|---|---|---|
| Carbs | 0.7g | 2.0g |
| Sugars | 0.4g | 0.0g |
| Fiber | 0.0g | 1.0g |
| Protein | 14.0g | 5.0g |
| Fat | 25.0g | 12.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
French Style Pork Liver Confit With Herbs Of Provence
Chicken Pt
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
French Style Pork Liver Confit With Herbs Of Provence
Serving size 90.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, PORK LIVERS, COGNAC, SALT, SPICES
Chicken Pt
Serving size 50.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MECHANICALLY SEPARATED CHICKEN , CHICKEN, WATER, VEGETABLE OIL, SOY PROTEIN CONCETRATE, POTATO STARCH, WHEY (MILK), SALT, SODIUM CASEINATE, SPICES, SODIUM TRIPOLYPHOSPHATE, SUGAR, MONOSODIUM GLUTAMATE
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
French Style Pork Live...
Vitamins
Minerals
Chicken Pt
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
French Style Pork Liver Con...
Chicken Pt
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
French Style Pork Liver Confit With Herbs Of Provence Tags
Chicken Pt Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: French Style Pork Liver Confit With Herbs Of Provence has a BSI of 1.3 while Chicken Pt has a BSI of 1.9. French Style Pork Liver Confit With Herbs Of Provence has the lower blood sugar impact, making it potentially better for blood glucose management.
French Style Pork Liver Confit With Herbs Of Provence appears to be the better choice for diabetics with a lower BSI score of 1.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
French Style Pork Liver Confit With Herbs Of Provence contains 0.8g of carbohydrates per 100g, while Chicken Pt contains 4.0g per 100g. French Style Pork Liver Confit With Herbs Of Provence has 3.2g fewer carbs, which may result in less blood sugar impact.
French Style Pork Liver Confit With Herbs Of Provence provides 0.0g of fiber per 100g, compared to 2.0g in Chicken Pt. Chicken Pt provides 2.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the canned meat category to find more alternatives and make additional comparisons.