Which food has less impact on blood sugar?

Gluten Free Pizza Crust Mix

Bob's Red Mill Natural Foods, Inc.
BSI Score:
45
✅ Less blood sugar impact

Skillet Masters, Beef Pasta

The Moran Group Incorporated
BSI Score:
39
The Moran Group Incorporated Branded Pizza Mixes & Other Dry Dinners
Bob's Red Mill Natural Foods, Inc. Branded Pizza Mixes & Other Dry Dinners

Comparing Key Nutrients

Nutrient Gluten Free ... Skillet Mast...
Carbs 24.0g 21.0g
Sugars 1.0g 1.0g
Fiber 1.0g 1.0g
Protein 2.0g 3.0g
Fat 0.5g 0.5g

Estimated Blood Sugar Response

Gluten Free Pizza Crust Mix vs Skillet Masters, Beef Pasta comparison: Gluten Free Pizza Crust Mix has a high blood sugar impact (BSI 45.3) while Skillet Masters, Beef Pasta has high impact (BSI 39.1). Gluten Free Pizza Crust Mix contains 3.0g more carbs per serving. Consider Skillet Masters, Beef Pasta for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Gluten Free Pizza Crust Mix

Skillet Masters, Beef Pasta

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Gluten Free Pizza...

Skillet Masters, ...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Gluten Free Pizza Crust Mix

Serving size 30.0 GRMg

Calories 110

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 170.1mg 7%
Total Carbohydrates 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 22.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 21.9mg 2%
Iron 0.0mg 0%
Potassium 81.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MIX: WHOLE GRAIN BROWN RICE FLOUR, POTATO STARCH, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN SORGHUM FLOUR, TAPIOCA FLOUR, POTATO FLOUR, SUGAR, XANTHAN GUM, SALT, GUAR GUM, YEAST PACKET: YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID

Skillet Masters, Beef Pasta

Serving size 30.0 Gg

Calories 100

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 669.9mg 29%
Total Carbohydrates 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 19.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 0.0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, WHEAT FLOUR, MALTODEXTRIN, YEAST EXTRACT, PALM AND/OR SOYBEAN OIL, ONION POWDER, SUGAR, CARAMEL COLOR, LACTOSE (MILK), GARLIC POWDER, MONO AND DIGLYCERIDES, DISODIUM INOSINATE, DISODIUM GUANYLATE, WHITE PEPPER, COLOR ADDED (YELLOW 5, YELLOW 5 LAKE), SODIUM CASEINATE, NATURAL FLAVOR, POTASSIUM PHOSPHATE, SODIUM SILICOALUMINATE.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Gluten Free Pizza Crus...

Minerals

Calcium 7% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Skillet Masters, Beef ...

Minerals

Iron 13% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Gluten Free Pizza Crust Mix Tags

Skillet Masters, Beef Pasta Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Bob's Red Mill Natural Foods, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2653190

Report Data Issues for Gluten Free Pizza Crust Mix

Brand The Moran Group Incorporated
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2016479

Report Data Issues for Skillet Masters, Beef Pasta

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management